Browse Jobs
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
Oak View Group
The Kitchen Steward is responsible for assisting in the efficient operation of the kitchen and restaurants by maintaining cleanliness standards through the operation of dishwashing equipment and sinks, polishing silverware, removing garbage, and cleaning equipment and work areas,
Oak View Group
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as s
Oak View Group
The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment, and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This role will pay an hourly rate of $22.10. Benefits for
Oak View Group
The Club Attendant is a crucial member of the restaurant's service team, responsible for assisting guests in the premium club, delivering beverage orders to customers seated, and bussing and cleaning tables as guests finish eating. Working closely with the servers and kitchen sta
Oak View Group
The Stagehands are hourly paid positions, according to job assignments (ex: hands, riggers, loaders, etc). Primarily responsible with assembling, disassembling, and operation of stage equipment. This role will pay an hourly rate of $20.00 to $25.00. Benefits for Part-Time ro
Oak View Group
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. Must be personable, professional, and able to work in an ever-changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as sched
Oak View Group
The Concession Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste, and sanitation are additional areas that the Cook mu
Oak View Group
The Bartender is responsible for ensuring positive guest experiences while accurately mixing and serving alcoholic and non-alcoholic beverages. Bartenders are expected to be attentive to guest needs at all times and are responsible for creating and maintaining a welcome, comforta
Oak View Group
The Barback assists the Bar in providing bar guests with a pleasant experience. The Barback is primarily responsible for setting the bar up with appropriate food and beverage items and serving equipment before the guests arrive. During the event, the barback will keep the bars s
Oak View Group
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as s
Oak View Group
HVAC Technicians perform general facility maintenance and repair tasks of average to considerable difficulty to ensure that the facility remains in a presentable, operable, and efficient condition. Tasks include ensuring proper working condition of HVAC, electrical, mechanical, a
Oak View Group
The Concessions Stand Attendant assists in the preparation and staging of all food & beverage items within the assigned location. Ensures quality of food presentation. Additionally, they will be interacting with guests and providing assistance in all transactions at self-checkout
Oak View Group
The Concessions Manager is responsible for the effective management of venue concessions operations, including inventory controls, product ordering, training new employees, cash controls, compliance with alcohol service policies, cleaning, safety, guest service, employee/voluntee
Oak View Group
The Premium Operations Coordinator supports the operational and administrative functions of the Premium Service department to ensure premium memberships are managed efficiently and internal processes remain organized and accurate. This role focuses on operational coordination, fi
Oak View Group
The Barback supports bartenders by ensuring the bar is fully stocked, clean, and organized at all times. This role plays a key part in delivering efficient service and a positive guest experience, especially during high-volume events. This role pays an hourly rate of $10.00 and
Oak View Group
The Dishwasher is responsible for maintaining cleanliness and sanitation standards for dishes, kitchen equipment, utensils, and food preparation areas to support efficient kitchen operations and exceptional guest service. This position assists the culinary team by ensuring all ki
Oak View Group
Under the general supervision of operations management, the Event Operations Staff will execute the set-up and tear-down of events, assist with inventory, and provide general maintenance as necessary. The position will be part-time and hourly and should be available to work days
Oak View Group
The Concessions Cashier is responsible for the overall accurate accounting of all transactions, including inventory and servicing guests in a retail food environment. Additionally, this position will bartend during catering events as needed. This role pays an hourly rate of $16
Oak View Group
A Banquet Server plays a critical role in delivering exceptional guest experiences by providing professional and efficient food and beverage service during events. Their primary function is to ensure that all guests feel welcomed and attended to, following event specifications an
Oak View Group
The Concessions Worker prepares and serves concession items to guests. Ensures quality of food presentation. Utilizes a cash register and accepts payment. Must be able to maintain excellent attendance in accordance with the attendance policy. This role pays an hourly rate of $1
Oak View Group
Under the direction of the Security Manager, the Event Security Supervisor is responsible for maintaining a positive guest experience for all PPL Center patrons. Supervisors oversee the Security Staff, and ensure that they are adhering to the rules, regulations, and policies of t
Oak View Group
Under the direction of the Director of Ice Operations, the Ice Operations Rink Technician is responsible for resurfacing the ice sheets between scheduled skating sessions and performing daily ice maintenance on the multiple rinks, along with the maintenance of all ice-resurfacing
Oak View Group
To monitor, control, and audit all financial transactions and to perform a full range of professional accounting duties involved in fiscal management, recordkeeping, reporting, and financial analysis of the facility. The Staff Accountant reports directly to the Director of Financ
Oak View Group
The Kitchen Steward is responsible for assisting in the efficient operation of the kitchen and restaurants by maintaining cleanliness standards through the operation of dishwashing equipment and sinks, polishing silverware, removing garbage, and cleaning equipment and work areas,
Oak View Group
The Assistant Banquet Manager provides support and assistance to all levels of the business operation, including catering and concessions. The Assistant Banquet Manager will actively supervise, coach, counsel, direct, train, and mentor employees in meeting company quality standar