Browse Jobs
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
558 jobs match your filters
2mo
Inventory Officer
MSC Cruises
Your Purpose Inventory Officer is responsible for the end-to-end onboard inventory, including annual KPI and internal audit operations. This role leads the Inventory Team and collaborates closely with onboard business leadership and shoreside stakeholders to ensure operational ef
2mo
Restaurant Manager
MSC Cruises
Your Purpose Under the general guidance of the FandB Manager maximize guest satisfaction and food and beverage profitability by managing the restaurants and its staff and execute food and beverage marketing and sales strategies. All works are carried out in line with the company
2mo
Asst. Maitre d
MSC Cruises
Your Purpose The Assistant Maître D’Hotel supervises all Dining Service Team members in order to provide excellent service to Guests. Your Impact • Controls all restaurant service stations are clean and the mise en place is correct before and after every service. • Controls the d
2mo
Retail Manager
MSC Cruises
Your Purpose The Retail Manager is reponsible to lead the Retail team, to deliver a “Michelin-starred” retail guest experience. Your Impact • Deliver exemplary guest service through the development of a highly trained team with exceptional product knowledge and luxury service kno
2mo
Bartender
MSC Cruises
Your Purpose In line with Company guidelines, the Bartender, Mixologist and Whiskey Specialist provides an excellent guest beverage experience while maintaining revenue generation and cost control. Your Impact • Attends our Guest's needs by providing a premium, courteous, friendl
2mo
Housekeeping Manager
MSC Cruises
Your Purpose The Housekeeping Manager is overall responsible for the daily operations of the Housekeeping Department, ensuring that all Housekeeping Team carries out their assignments and provides the highest standard of service, cleanliness, disinfection and service to Guests in
2mo
Maitre d
MSC Cruises
Your Purpose The Maître d’Hotel manages the assigned Dining Outlet operations, motivating and coaching all Dining Service Team members to provide exceptional service to the Guests. Your Impact • Ensure compliance with quality and sanitation standards and procedures in all restaur
2mo
Desktop Publisher
MSC Cruises
Your Purpose The Desktop Publisher is responsible for all printed matter onboard, for collecting information about the various departments’ activities, menus and publishing all the printed material to be distributed onboard for both Guests and crew. They support the hotel managem
2mo
Ex. Sous Chef Pastry
MSC Cruises
Your Purpose The primary responsibility of the Executive Sous Chef Pastry is to assist the Executive Pastry Chef to maintain an efficient operation of all Pastry production areas by constantly analyzing the quality, production, and operational management of all Patisserie venues
2mo
Executive Chef
MSC Cruises
Your Purpose The primary responsibility of the Executive Chef is to assist the Senior Executive Chef in maintaining an efficient operation of all food production areas by constantly analyzing the quality and cost of food production. Your Impact • Visits daily all food preparation
2mo
Mental Health Therapist - Healing Center
Shakopee Mdewakanton Sioux Community (SMSC)
Come join the Shakopee Mdewakanton Sioux Community (SMSC) as a Mental Health Therapist! In this rewarding role, you’ll support our Residential Healing Center by providing high-quality individual, group, and family therapy for adults in treatment. We’re looking for a licensed ment
Prior Lake, MN, United States
onsiteFull-time
2mo
Shift Supervisor - Convenience Store
Shakopee Mdewakanton Sioux Community (SMSC)
Come join a culture that offers opportunities that are exciting, rewarding, and inspiring! Bring your leadership skills and meet new people working in our community convenience store. This is a Full-time opportunity. Enjoy weekly pay, career growth opportunities, and free uniform
Prior Lake, MN, United States
onsiteFull-time
2mo
Cruise Sales Manager
MSC Cruises
Your Purpose Are you passionate about creating unforgettable guest experiences while driving exceptional sales performance? As a Cruise Sales Manager, you will play a pivotal role in delivering excellence on board, ensuring our guests have the voyage of a lifetime. By inspiring,
2mo
DCDP Sushi
MSC Cruises
Your Purpose As a Sushi Demi Chef De Partie, you bring the art of Japanese cuisine to life, crafting high-quality sushi dishes that elevate our guests’ dining experience. Under the guidance of the Chef De Partie, you will ensure the highest culinary standards, maintaining authent
2mo
Commis I Steak House
MSC Cruises
Your Purpose As a Commis I in our Steak House, you play a key role in delivering a premium dining experience that exceeds guest expectations. Your passion for culinary excellence, precision, and teamwork ensures that every dish is prepared to the highest standards. Working closel
2mo
Specialty Asst. Waiter
MSC Cruises
Your Purpose As a Specialty Assistant Waiter, you will be a key player in delivering an elevated dining experience within our specialty restaurants. With your keen attention to detail and passion for hospitality, you will support the Waiter in ensuring seamless service, creating
2mo
Public Health Officer
MSC Cruises
Your Purpose The Public Health Compliance Officer provides support to the entire ship regarding compliance with and training for the requirements of USPH, EU ShipSan, ANVISA,other international public health standards, and MSC Cruises standards to protect the health of guests and
2mo
Captain Admin
MSC Cruises
Your Purpose As a Captain Admin, you will be the central pillar supporting the Captain in all administrative and operational matters, ensuring seamless communication, documentation, and coordination. Your role is vital in maintaining the highest standards of compliance, efficienc
2mo
Specialty Restaurant Manager
MSC Cruises
Your Purpose INTERNALY MANAGED CAPACITY – CONCESSIONAIRE MANAGED CAPACITY Your Impact INTERNALY MANAGED CAPACITY – CONCESSIONAIRE MANAGED CAPACITY Your Journey So Far INTERNALY MANAGED CAPACITY – CONCESSIONAIRE MANAGED CAPACITY Your Essentials INTERNALY MANAGED CAPACITY – CONCESS
2mo
Executive Chef
MSC Cruises
Your Purpose As the Executive Chef aboard our cruise ship, you will oversee all kitchen operations, making sure our guests have amazing dining experiences. You will lead a team of chefs, ensuring the food is prepared and served to the highest standard. Your role includes creating
2mo
Head Butler
MSC Cruises
Your Purpose The Head Butler ensures the Butlers’ team builds a trusting relationship with and provides special and personalised service to every MSC Yacht Club guest, anticipating their needs and ensuring maximum satisfaction. Your Impact • Ensures that the team provides all asp
2mo
Floor Supervisor
MSC Cruises
Your Purpose As a Floor Supervisor, you play a vital role in ensuring that our guests experience the highest level of comfort and cleanliness during their stay. With keen attention to detail and strong leadership, you will oversee and coordinate the daily operations of the housek
2mo
Oiler
MSC Cruises
Your Purpose As an Oiler on our esteemed cruise line, your role is essential to the seamless operation of our engine room. You will contribute to the safety, efficiency, and maintenance of the ship’s machinery, ensuring that our guests enjoy a flawless cruising experience. Your d
2mo
Dining Host/ess
MSC Cruises
Your Purpose As a Dining Host/ess at MSC, you are the welcoming face of our culinary experience, ensuring that each guest enjoys an unforgettable dining experience. Your primary responsibility is to greet and guide guests to their tables while providing exceptional service that r
2mo
YC DCDP
MSC Cruises
Your Purpose As a Yacht Club Demi Chef De Partie, you will be part of an exclusive culinary team delivering an extraordinary fine-dining experience for our most discerning guests. Your role is pivotal in ensuring the highest standards of food preparation, presentation, and taste,