Browse Jobs
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
Cater Link Limited
Salary: £15 per hour Working schedule: 5 days over 7 Contract : Full time, Permanant About the Junior sous chef role: To oversee and assist in the preparation and presentation of all meals and service across all catering and events To lead and drive the brigade team in the planni
Cater Link Limited
Manage the smooth and efficient operation of the kitchen that operates across multiple outlets, ensuring the company’s reputation for food quality is maintained at all times. Organise the planning, preparation, cooking and presentation of food to the standards required by the com
Cater Link Limited
Key Responsibilities: Support the Head Chef in daily kitchen operations Motivate the team to deliver high standards of food and service Ensure food safety and allergen controls are consistently met Contribute to innovative menu planning Manage mise en place and ensure smooth, tim
Cater Link Limited
Portico are delighted to be recruiting for a Reception Team Leader (Client Support Team Leader) to oversee our front-of-house team based at the Birmingham offices of one of the world’s largest and most prestigious law firms. This is a standout opportunity for an experienced clien
Cater Link Limited
Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control Employee Management – r ecruit, train, and su
Cater Link Limited
Job Type: Full Time Salary: up to £17.40 Per Hour (inclusive of Tronc) Key Responsibilities To provide food/service to a consistent high standard, including assisting senior chefs with functions in other different areas throughout the business. To liaise with key people in the te
Cater Link Limited
Dishwashing – Wash dishes, utensils, and kitchen equipment either by hand or using industrial dishwashers Kitchen Cleanliness – Clean and sanitise kitchen surfaces, countertops, and food preparation areas. Empty rubbish bins and ensure proper disposal of waste materials Food Prep
Cater Link Limited
We are hiring for a Catering Manager at Mountfield's Lodge, Loughborough, who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility. The ro
Cater Link Limited
Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your station and upkeep your designated ar
Cater Link Limited
Delight our customers by greeting them in a friendly and professional manner Efficiently prepare and serve a variety of coffee beverages, teas, and other drinks using the correct methods, equipment and to our standards Share the story of our menu, and provide recommendations to c
Cater Link Limited
Hospitality Assistant – Blavatnik School of Government, University of Oxford the Blavatnik School of Government is looking for a hospitality superstar to join the team. This role is ideal for someone who can support across all areas of hospitality and catering, and who is adaptab
Cater Link Limited
Oversee day-to-day running of the Hospitality Service, including managing supplies, equipment, and facilities Review and organise incoming bookings and ensure delivery of orders is managed within BaxterStorey service guidelines Ensure compliance with health and safety regulations
Cater Link Limited
We are hiring for a Chef at Dean Trust Rose Bridge, Wigan who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility. The role: Chef £14.50 p
Cater Link Limited
Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your station and upkeep your designated ar
Cater Link Limited
Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control Employee Management – r ecruit, train, and su
Cater Link Limited
We are looking for an experienced Assistant General Manager to join the team at the Burrell Collection. Nestled within the beautiful surroundings of Pollok Country Park, The Burrell Collection is home to one of the finest art collections ever assembled by a single individual, wit
Cater Link Limited
Key Responsibilities: Maintain cleanliness of kitchen equipment, utensils, and work areas Assist chefs with basic food prep and stock deliveries Operate dishwashers and ensure proper sanitation practices Follow health, safety, and hygiene regulations at all times Support the team
Cater Link Limited
As a General Assistant you will… Assist in the preparation and serving of breakfast and lunch, according to established menus and recipes. Maintain cleanliness of the front of house areas including organising dishes and utensils. Collaborative working as a team supporting each ot
Cater Link Limited
Salary: £50,000- £55,000 45 hrs per week Sunday to Tuesday daytime only Wednesday to Saturday lunch and dinner service. Key Responsibilities To provide food/service to a consistent high standard, including assisting senior chefs with functions in other different areas throughout
Cater Link Limited
Supervision and Training - recruit, train, and supervise catering staff, including servers, chefs, and support personnel. Set clear expectations and provide ongoing feedback to maintain a high level of performance. Quality Control - monitor food quality, presentation, and service
Cater Link Limited
Delight our customers by greeting them in a friendly and professional manner Efficiently prepare and serve a variety of coffee beverages, teas, and other drinks using the correct methods, equipment and to our standards Share the story of our menu, and provide recommendations to c
Cater Link Limited
Delight our customers by greeting them in a friendly and professional manner Efficiently prepare and serve a variety of coffee beverages, teas, and other drinks using the correct methods, equipment and to our standards Share the story of our menu, and provide recommendations to c
Cater Link Limited
Key Responsibilities: Support the Head Chef in daily kitchen operations Motivate the team to deliver high standards of food and service Ensure food safety and allergen controls are consistently met Contribute to innovative menu planning Manage mise en place and ensure smooth, tim
Cater Link Limited
Key Responsibilities: Lead kitchen operations ensuring the highest standards of food quality, safety, and presentation Create innovative and seasonal menus tailored to the school’s requirements Manage kitchen staff recruitment, training, and development Control budgets, stock, an
Cater Link Limited
We are looking for experienced Chef de Partie to join the team at SCIENCE AND INDUSTRY MUSEUM IN MANCHESTER ! Support the Head Chef in delivering high-quality food across our café / Grab & Go offering, as well as events. Help prepare, cook, and present food to Benugo standards, w