Browse Jobs
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
Delta Hotels and Resorts®
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position cont
Bvlgari Hotels & Resorts
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position cont
Gaylord Hotels
POSITION SUMMARY As our Junior Sous Chef , you will be part of the kitchen’s leadership team, combining hands-on cooking with operational and team support. Your responsibilities will include: Service & Delivery: Supporting daily service and ensuring consistent standards across al
Design Hotels
POSITION SUMMARY As our Junior Sous Chef , you will be part of the kitchen’s leadership team, combining hands-on cooking with operational and team support. Your responsibilities will include: Service & Delivery: Supporting daily service and ensuring consistent standards across al
EDITION
POSITION SUMMARY As our Junior Sous Chef , you will be part of the kitchen’s leadership team, combining hands-on cooking with operational and team support. Your responsibilities will include: Service & Delivery: Supporting daily service and ensuring consistent standards across al
Delta Hotels and Resorts®
POSITION SUMMARY As our Junior Sous Chef , you will be part of the kitchen’s leadership team, combining hands-on cooking with operational and team support. Your responsibilities will include: Service & Delivery: Supporting daily service and ensuring consistent standards across al
Bvlgari Hotels & Resorts
POSITION SUMMARY As our Junior Sous Chef , you will be part of the kitchen’s leadership team, combining hands-on cooking with operational and team support. Your responsibilities will include: Service & Delivery: Supporting daily service and ensuring consistent standards across al
Harvey Nichols
Luxury department store Harvey Nichols is seeking an exceptional Junior Sous Chef to join Brasserie in The OXO Tower, Southbank. As the new Junior Sous Chef, you will work 40 hours a week in our OXO Tower restaurant. About the role… As a Junior Sous Chef, you will be helping prep
Gaylord Hotels
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & B
Design Hotels
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & B
EDITION
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & B
Delta Hotels and Resorts®
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & B
Bvlgari Hotels & Resorts
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & B
Costa Navarino
Costa Navarino is a sustainably driven destination in the Mediterranean, located in Messinia in the southwest Peloponnese. Graced with a breath-taking seaside landscape, this is a region shaped by 4,500 years of history. The Costa Nav...
Legends Global
Legends & ASM Global Two powerhouse companies have joined forces to redefine excellence in sports, entertainment, and live events. Together, we combine unmatched expertise with a global reach, offering end-to-end solutions – from venue development and event booking to revenue s
Destination El Paso
Legends & ASM Global Two powerhouse companies have joined forces to redefine excellence in sports, entertainment, and live events. Together, we combine unmatched expertise with a global reach, offering end-to-end solutions – from venue development and event booking to revenue s
Gaylord Hotels
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position cont
Gaylord Hotels
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the Banquet kitchen. Assists in leading staff while personally assisting in all areas of the Banquet kitchen, including food production, purchasing and Banquet kitchen s
Design Hotels
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the Banquet kitchen. Assists in leading staff while personally assisting in all areas of the Banquet kitchen, including food production, purchasing and Banquet kitchen s
Design Hotels
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position cont
EDITION
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position cont
EDITION
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the Banquet kitchen. Assists in leading staff while personally assisting in all areas of the Banquet kitchen, including food production, purchasing and Banquet kitchen s
Delta Hotels and Resorts®
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position cont
Delta Hotels and Resorts®
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the Banquet kitchen. Assists in leading staff while personally assisting in all areas of the Banquet kitchen, including food production, purchasing and Banquet kitchen s
Bvlgari Hotels & Resorts
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position cont