Browse Jobs
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
2,623 jobs match your filters
1mo
PlayBook Cook II
Ocean Downs Casino
Colonial Downs Group (CDG) is owned and operated by Churchill Downs Incorporated and consists of several different brands across Virginia: Colonial Downs Racetrack, Rosie’s Gaming Emporium, Rosie’s Game Room, and Virginia Horseplay. CDG is an inclusive and fun place to work. We c
Richmond, VA, US, 23225
onsite
1mo
PlayBook Cook II
Turfway Park Racing & Gaming
Colonial Downs Group (CDG) is owned and operated by Churchill Downs Incorporated and consists of several different brands across Virginia: Colonial Downs Racetrack, Rosie’s Gaming Emporium, Rosie’s Game Room, and Virginia Horseplay. CDG is an inclusive and fun place to work. We c
Richmond, VA, US, 23225
onsite
1mo
Banquet Cook II - The Ritz-Carlton
Sage Hospitality Group
Prepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work environment.
1mo
Line Cook I
Trapper's Sushi Co.
Apply Why This Role Matters The Line Cook is responsible for preparing and executing menu items according to Trapper's Sushi standards while maintaining food safety, consistency, and efficiency. This role plays a critical part in delivering a high-quality guest experience by supp
CULEBRA COMMONS
onsite
1mo
Line Cook I
Trapper's Sushi Co.
Apply Full-time, Part-time Job Purpose The Line Cook is responsible for preparing and executing menu items according to Trapper’s Sushi standards while maintaining food safety, consistency, and efficiency. This role plays a critical part in delivering a high-quality guest experie
Avondale
onsite
1mo
Line Cook I
Trapper's Sushi Co.
Apply Full-time, Part-time Job Purpose The Line Cook is responsible for preparing and executing menu items according to Trapper’s Sushi standards while maintaining food safety, consistency, and efficiency. This role plays a critical part in delivering a high-quality guest experie
Puyallup
onsite
1mo
Grill Cook I – The Mill Room
Boar's Head Resort
Apply Grill Cook I – The Mill Room About The Mill Room The Mill Room is Boar’s Head Resort’s signature restaurant, offering elevated American cuisine in a refined dining environment, known for its seasonal menus and exceptional guest service. JOB OVERVIEW Cook I is an advanced-le
Boar's Head Resort
onsite
1mo
Prep Cook II – Racquets Club
Boar's Head Resort
Apply Prep Cook II – Racquets Club Boar’s Head Resort | Charlottesville, VA About Boar’s Head Resort Boar’s Head Resort is a premier luxury destination in Charlottesville, Virginia, offering exceptional guest experiences, world-class amenities, and a dynamic culinary program. Gui
Boar's Head Resort
onsite
1mo
Line Cook I - Sports & Social - Philadelphia
Live! Casino & Hotel Philadelphia
Why We Need Your Talents The Live! Line Cook is responsible for properly preparing and cooking all food items in a safe, timely, organized manner maintaining high quality of foods.
1mo
Line Cook I
Biltmore Hotel
Apply Position Summary The Cook I is responsible for preparing the menu items contracted for all Biltmore Hotel Banquet Events, as well as, restaurant a la carte items. They must maintain Biltmore Hotel Standards, which include high quality food, excellent presentation and quick
*The Biltmore Hotel
onsite
1mo
Line Cook II
Biltmore Hotel
Apply Position Summary The Cook II is responsible for preparing the menu items contracted for all Biltmore Hotel Banquet Events, as well as, restaurant a la carte items. They must maintain Biltmore Hotel Standards, which include high quality food, excellent presentation and quick
*The Biltmore Hotel
onsite
1mo
Line Cook III
Biltmore Hotel
Apply Position Summary The Cook III is responsible for preparing the menu items contracted for all Biltmore Hotel Banquet Events, as well as, restaurant a la carte items. They must maintain Biltmore Hotel Standards, which include high quality food, excellent presentation and quic
*The Biltmore Hotel
onsite
1mo
Seasonal - Tumble Creek Cook I
CoralTree Hospitality
As a Cook I at the Tumble Creek Club, you will be a part of a culinary team which masterfully crafts distinctive dishes and cultivates an authentic food experience for Tumble Creek Club members and their guests. Your food knowledge will be put to the test as you prepare, cook, an
Cle Elum, WA, US
onsite
1mo
Pastry Cook III | Part-Time | Benchmark International Arena
Oak View Group
Step into the role of Pastry Cook III, where you’ll contribute to the execution of high-quality pastry and dessert offerings with precision and consistency. In this position, you’ll work across pastry production, supporting daily operations and ensuring all items meet established
Tampa, FL, US
remotePart-time
1mo
Seasonal - Cook III (Food Trucks)
CoralTree Hospitality
As a Cook III in our Nelson Farm Food Truck, this individual leads daily mobile‑kitchen operations by preparing high‑quality dishes that meet Suncadia’s culinary, safety, and presentation standards. This role maintains a clean, efficient, and fully stocked food truck while coordi
Cle Elum, WA, US
onsite
1mo
Overnight Cook In Room Dining
CoralTree Hospitality
South Florida’s beacon of hospitality, Pier Sixty-Six Resort, returned to Fort Lauderdale. From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new world of elevated experiences is set to unfold around it. The lush 32-acre waterfront enclave is
Fort Lauderdale, FL, US
remote
1mo
Seasonal - Suncadia Line Cook III
CoralTree Hospitality
Working in one of Suncadia Resort's restaurants, The Source or the Stovehouse, the Line Cook III supports daily kitchen operations by preparing high‑quality dishes in accordance with Suncadia standards, recipes, and presentation guidelines. This role maintains a clean, organized,
Cle Elum, WA, US
onsite
1mo
Seasonal - Cook II (Food Trucks)
CoralTree Hospitality
As a Cook II in our Swim & Fitness Center Food Truck, this inidivual prepares high‑quality menu items to Suncadia standards while maintaining a clean, organized, and fully stocked mobile kitchen. This role supports daily food truck operations by coordinating orders, monitoring fo
Cle Elum, WA, US
onsite
1mo
Seasonal - Banquet Cook III
CoralTree Hospitality
This position is responsible for cooking, preparing, and garnishing meals for hotel events. With focus on quality and production levels, the Cook III will assist the culinary team with their mission to exceed customers’ expectations related to food quality and dining experience.
Cle Elum, WA, US
onsite
1mo
Specialty Cook III
Boomtown Casino Biloxi
Start Your Culinary Journey at Sorellina by Giada! Hollywood Casino Joliet – Chicagoland’s Newest Casino Destination Get ready to join the culinary team behind Sorellina by Giada, the exclusive celebrity restaurant inside the brand-new Hollywood Casino Joliet. Created by world-re
Joliet, IL, US
onsiteFull-time
1mo
Grill Cook II Full Time
Boomtown Casino Biloxi
- Consistently prepares breakfast, lunch, or dinner to standards established by the Chef.- Ensures that work area is kept clean and orderly.- Assist in the training of new Cooks.- Must be able to stand a full shift - Exhibits a friendly, helpful, and courteous manner when dealing
Biloxi, MS, US
onsiteFull-time
2d
T
Job Description Title/Marketing TitleCook II
TKC Holdings
- Must be able to work either shift: 8:30am - 5:30pm AND 10:00am - 7:00pm - This location does NOT have inmate workers in the kitchen Accurately and efficiently prepares a variety of food items in accordance with assigned work instructions and menus. Essential Functions,...
Moorhead, MN, US
onsiteFull-time
1w
T
Job Description Title/Marketing TitleCook II
TKC Holdings
Must have proven cooking and/or baking experience and ability to execute large scale recipes and production ***Must be able to work: 8:00am - 1:00pm AND 3:00pm - 7:00pm*** Accurately and efficiently prepares a variety of food items in accordance with assigned work instruction
Yankton, SD, US
onsiteFull-time
3w
T
Job Description Title/Marketing TitleCook II
TKC Holdings
*Must be available to work some weekends and holidays* Must have 3 years experience with following recipes, cooking, and leadership 8 to 10 hour shift during hours of operation 5am to 7pm
Wahoo, NE, US
onsiteFull-time
3w
T
Job Description Title/Marketing TitleCook II
TKC Holdings
***Must have proven lead/supervisor experience within a kitchen environment, also needs proven cooking and/or baking experience with the ability to execute large scale recipes and production*** Accurately and efficiently prepares a variety of food items in accordance with assig
Bemidji, MN, US
onsiteFull-time