Browse Jobs
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
Bvlgari Hotels & Resorts
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Chaminade Resort & Spa
Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a
University of Arizona Comprehensive Cancer Center
Prepares food on hot or cold production line, adhering to the recipe's method of preparation. Prepares food items from recipes for restaurant on a daily basis. Coordinates food preparation needs with supervisor and p.m. staff. Coordinates ordering needs with supervisor and p.m. s
University of Arizona Police Department
Prepares food on hot or cold production line, adhering to the recipe's method of preparation. Prepares food items from recipes for restaurant on a daily basis. Coordinates food preparation needs with supervisor and p.m. staff. Coordinates ordering needs with supervisor and p.m. s
Chaminade Resort & Spa
Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a
LifeView Group
The Cook I will accurately and efficiently prepare, portion, cook, and present a variety of food items for various meal periods to include breakfast, lunch, dinner, and special events. The general responsibilities of the position include those listed below, but GCE may identify o
GCE - Global Connections to Employment
The Cook I will accurately and efficiently prepare, portion, cook, and present a variety of food items for various meal periods to include breakfast, lunch, dinner, and special events. The general responsibilities of the position include those listed below, but GCE may identify o
Gaylord Hotels
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
EDITION
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Delta Hotels and Resorts®
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Bvlgari Hotels & Resorts
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Cottage Health
SBCH Nutrition, Full Time Temporary, 8 Hours, Day Shift, Santa Barbara Cottage Hospital
Gaylord Hotels
POSITION SUMMARY Monitor the quality and quantity of food that is prepared and the portions that are served. Ensure proper portion, arrangement, and food garnish. Inform service staff of 86'ed items and number of available menu specials. Pull food from freezer storage to thaw. Pr
Gaylord Hotels
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
EDITION
POSITION SUMMARY Monitor the quality and quantity of food that is prepared and the portions that are served. Ensure proper portion, arrangement, and food garnish. Inform service staff of 86'ed items and number of available menu specials. Pull food from freezer storage to thaw. Pr
EDITION
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Bvlgari Hotels & Resorts
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Bvlgari Hotels & Resorts
POSITION SUMMARY Monitor the quality and quantity of food that is prepared and the portions that are served. Ensure proper portion, arrangement, and food garnish. Inform service staff of 86'ed items and number of available menu specials. Pull food from freezer storage to thaw. Pr
Front Porch Communities & Services
Wesley Palms Retirement Community is Hiring! Cook I Full Time: Friday - Tuesday, 10:30 a.m. to 7:00 p.m. (Wednesday and Thursday off) Pay Range: $20.00 - $22.00 per hour Summary: Under the supervision of the Director of Dining Services or Executive Chef, a Line Cook, prepares and
Front Porch Communities & Services
Vista del Monte Pay Range: $21.67 - $ 25.00 Part Time :Thurs. Fri. Sat. 11:30am-8pm, 4pm-8pm Summary: Under the supervision of the Director of Dining Services or Executive Chef, a Line Cook, prepares and cooks meals, and/or specialty items for residents and employees of Fro
Front Porch Communities & Services
Kingsley Manor Pay Range: $21.67 - $25.00 Summary: Under the supervision of the Director of Dining Services or Executive Chef, a Line Cook, prepares and cooks meals, and/or specialty items for residents and employees of Front Porch residential facilities by performing the followi
Front Porch Communities & Services
Villa Gardens Luxury Retirement Community Pay Range: $21.67-$24.00 Schedule: PM Shift Summary: Under the supervision of the Director of Dining Services or Executive Chef, a Line Cook, prepares and cooks meals, and/or specialty items for residents and employees of Front Porch resi
BayCare Health System
At BayCare, we are proud to be one of the largest employers in the Tampa Bay area. Our network consists of 16 community-based hospitals, a long-term acute care facility, home health services, outpatient centers and thousands of physicians. With the support of more than 30,000 tea
Legends Global
SUMMARY ASM Global, the leader in privately managed public assembly facilities has an excellent and immediate opening for a Cook I. The Cook I will work in all aspects of the Culinary Operations including off premises locations under the leadership of the management team. ESSE
Destination El Paso
SUMMARY ASM Global, the leader in privately managed public assembly facilities has an excellent and immediate opening for a Cook I. The Cook I will work in all aspects of the Culinary Operations including off premises locations under the leadership of the management team. ESSE