Browse Jobs
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
Landry's Seafood
Overview Catch Hospitality Group is built on active thinking, active feedback, and a team‑first mentality. Guided by our core principles—Great Food, Great Service, Great Vibe. Our continued expansion, including high‑profile openings across key markets, reflects our focus on inter
Golden Nugget Las Vegas
Overview Catch Hospitality Group is built on active thinking, active feedback, and a team‑first mentality. Guided by our core principles—Great Food, Great Service, Great Vibe. Our continued expansion, including high‑profile openings across key markets, reflects our focus on inter
Catch Hospitality Group
Overview Catch Hospitality Group is built on active thinking, active feedback, and a team‑first mentality. Guided by our core principles—Great Food, Great Service, Great Vibe. Our continued expansion, including high‑profile openings across key markets, reflects our focus on inter
EDITION
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibilit
Gaylord Hotels
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibilit
Delta Hotels and Resorts®
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibilit
Bvlgari Hotels & Resorts
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibilit
Design Hotels
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibilit
Troubadour Golf and Field Club
If you are an internal applicant, please log into Workday and submit your application via the Jobs Hub. Please click here to apply internally. El Executive Sous Chef es el segundo al mando en el departamento de cocina, reportando directamente al Chef Ejecutivo. Este puesto garan
MSC Cruises
Your Purpose Our Executive Chefs contribute to delivering the most memorable cruise and culinary experiences to our Guests by leading their galley teams, in line with corporate offices guidelines, to offer excellent products to our guests. As an Executive Sous Chef, you'll bring
Citarella - The Ultimate Gourmet Market
Led by dynamic owner Joe Gurrera (and his commitment to superior quality) Citarella has grown from a respected NYC fish market into a full-scale, Ultimate Gourmet Market with locations across New York City, the Hamptons, and Greenwich, Connecticut. A family-run business, we’re dr
The Ridge Hotel Lake Geneva
EXECUTIVE SOUS CHEF at Destination Geneva National With panoramic course and lake views, Destination Geneva National's sprawling 56,000-square-foot Clubhouse sets the stage for celebrations and memories year-round with its exquisite on-site member and resort events while drawin
Princess Cruises
Executive Sous Chef Department: Galley Employment Type: Fixed Term Contract Location: Global Reporting To: Executive Chef Description By applying to this position, your application will be submitted to Princess Cruises' internal Talent Acquisition team and will be
Aloft Hotels
We are seeking a talented Executive Sous Chef to lead our culinary team in delivering exceptional dining experiences. As Executive Sous Chef, you will be responsible for overseeing kitchen operations and ensuring quality and consistency in all menu items. You will have the opport
Aramark UK
Job Description The Executive Sous Chef is responsible for overseeing culinary staff and developing and executing culinary solutions to meet production, presentation, and service standards. The Executive Sous Chef will apply culinary techniques to food preparation and manage the
CoralTree Hospitality
Looking for your next move in the culinary world? Step into a leadership role where creativity, connection, and culinary excellence come together. As our Executive Sous Chef, you’ll help guide daily kitchen operations, inspire a talented team, and deliver elevated, memorable dini
Walters Hospitality
Do you have an obvious passion for the culinary arts? If you enjoy creating exceptional food experiences and leading a team, you might be a great fit for an Executive Sous Chef at Walters Wedding Estates a brand of Walters Hospitality. The chief job of an Executive Sous Chef at W
TFG Hospitality
The Executive Sous Chef supports the Executive Chef in overseeing all culinary operations within the hotel, ensuring exceptional food quality, consistency, and service standards across all outlets. This includes restaurants, ,all day - dinning and in-room dining. The role is resp
Lettuce Entertain You Restaurants
Il Porcellino and Ramen-san River North are Hiring Now: EXECUTIVE SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Executive Sous Chef with 2 years of Executive Sous Chef experience to support a dual kitchen operation. We reward our teams with benefits, career-long
Lettuce Entertain You Restaurants
Joe's Seafood, Prime Steak & Stone Crab is now Hiring a EXECUTIVE SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Executive Sous Chef with 2 years of Executive Sous Chef experience. We reward our teams with benefits, career-long training and growth opportunities.
bernssteakhouse
Job Summary: Bern's Steak House Executive Sous Chef will be responsible to ensure exceptional preparation of all food to all guests and have the ability to develop and maintain a strong team environment that is consistent and continually in accordance to the Executive Chef and Be
Galaxy Entertainment Group
Position Summary - Assist the Exec. Chef with leading the overall management of multiple kitchen operations - responsible for ensuring Food quality, hygiene and work place safety established standards are achieved - plan and lead financial performance of kitchen operations toward
Galaxy Entertainment Group
Position Summary - Strong Chinese culinary skills, ensure all dishes meet hotel’s quality and mastering different roles in Chinese kitchen - Strong innovation skills to contribute new Chinese dish ideas, transforming outcomes into large-scale central kitchen production SOP, and e
Lanier Islands Resort
Job Id: 525 # of Openings: 0 SUMMARY The Executive Sous Chef will coordinate, plan, and supervise the production, preparation, and presentation of food for the hotel in a safe, sanitary work environment, which conforms to all standards and regulations and achieves profitable, com
Aliz
Opportunity: Executive Sous Chef Support and assist the Executive Chef in the daily operations of the kitchen, particularly as it relates to managing the culinary and stewarding staff, meeting food consistency and quality standards, while meeting financial and other objectives.