Browse Jobs
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
519 jobs match your filters
1mo
Executive Sous Chef - Manado Marriott Resort & Spa
EDITION
HOTEL DESCRIPTION The 355-key Manado Marriott Resort & Spa is set to open in Q3 2026 as part of a landmark mixed-use mega development that will feature resorts, a retail village, eco-park, agro-tourism fruit farms, flower gardens, and paddy fields. Conveniently located near Manad
Manado, Sulawesi Utara, Indonesia
onsite
1mo
Executive Sous Chef - Manado Marriott Resort & Spa
Delta Hotels and Resorts®
HOTEL DESCRIPTION The 355-key Manado Marriott Resort & Spa is set to open in Q3 2026 as part of a landmark mixed-use mega development that will feature resorts, a retail village, eco-park, agro-tourism fruit farms, flower gardens, and paddy fields. Conveniently located near Manad
Manado, Sulawesi Utara, Indonesia
onsite
1mo
Executive Sous Chef - Manado Marriott Resort & Spa
Design Hotels
HOTEL DESCRIPTION The 355-key Manado Marriott Resort & Spa is set to open in Q3 2026 as part of a landmark mixed-use mega development that will feature resorts, a retail village, eco-park, agro-tourism fruit farms, flower gardens, and paddy fields. Conveniently located near Manad
Manado, Sulawesi Utara, Indonesia
onsite
1mo
Executive Sous Chef - Sutter Health Park
Legends Global
GLOBAL HOSPITALITY We believe that exceptional venue experiences should extend beyond game day and show time. From five-star feasts and craft cocktails to local eats and sizzling chef-inspired creations, we are renowned for our exceptional dining experiences. Our fresh, creative
West Sacramento, CA
onsiteFull-time
1mo
Executive Sous Chef - Sutter Health Park
Destination El Paso
GLOBAL HOSPITALITY We believe that exceptional venue experiences should extend beyond game day and show time. From five-star feasts and craft cocktails to local eats and sizzling chef-inspired creations, we are renowned for our exceptional dining experiences. Our fresh, creative
West Sacramento, CA
onsiteFull-time
1mo
Executive Sous Chef - Sheraton Milan San Siro
Gaylord Hotels
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibilit
Milano, MI, Italy
hybrid
1mo
Executive Sous Chef - Sheraton Milan San Siro
Design Hotels
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibilit
Milano, MI, Italy
hybrid
1mo
Executive Sous Chef - Sheraton Milan San Siro
EDITION
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibilit
Milano, MI, Italy
hybrid
1mo
Executive Sous Chef - Sheraton Milan San Siro
Delta Hotels and Resorts®
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibilit
Milano, MI, Italy
hybrid
1mo
Executive Sous Chef - Sheraton Milan San Siro
Bvlgari Hotels & Resorts
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibilit
Milano, MI, Italy
hybrid
1mo
Executive Sous Chef (Superdome New Orleans)
Legends Global
THE ROLE Under the direction of the Executive Chef, this individual will be responsible for effectively supporting all culinary operations including the oversight of all production, operation, and sanitation aspects of culinary and stewarding operations throughout the facility.
New Orleans, LA
hybridFull-time
1mo
Executive Sous Chef (Superdome New Orleans)
Destination El Paso
THE ROLE Under the direction of the Executive Chef, this individual will be responsible for effectively supporting all culinary operations including the oversight of all production, operation, and sanitation aspects of culinary and stewarding operations throughout the facility.
New Orleans, LA
hybridFull-time
1mo
Executive Sous Chef - Gordon Ramsay
Caesars Entertainment
The Executive Sous Chef is responsible for all food preparation and supervises as well as participates in the production of foods for the dining rooms, banquets or related areas, supervising sous chefs, all cooks, helpers and kitchen runners. The Executive Sous Chef is also respo
Baltimore, MD, United States
remote
2mo
Executive Sous Chef Commissary Bake Shop
Gaylord Hotels
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibilit
Nashville, TN United States
remote
2mo
Executive Sous Chef Commissary Bake Shop
Design Hotels
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibilit
Nashville, TN United States
remote
2mo
Executive Sous Chef Commissary Bake Shop
EDITION
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibilit
Nashville, TN United States
remote
2mo
Executive Sous Chef Commissary Bake Shop
Delta Hotels and Resorts®
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibilit
Nashville, TN United States
remote
2mo
Executive Sous Chef Commissary Bake Shop
Bvlgari Hotels & Resorts
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibilit
Nashville, TN United States
remote
2mo
Executive Sous Chef, Columbia Icefield
Pursuit Collection
At Pursuit, we offer more than just a place to visit, we create opportunities for our guests to truly connect with iconic destinations. Our experiences include world-class attractions and distinctive lodges, all designed to highlight the unique beauty of each location. Beyond tha
CAN, AB, Jasper, Columbia Icefield
onsiteFull-time
2mo
Executive Sous Chef- The Cape Town EDITION Hotel (Pre-Opening)
Gaylord Hotels
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibilit
Cape Town, South Africa
hybrid
2mo
Executive Sous Chef- The Cape Town EDITION Hotel (Pre-Opening)
Design Hotels
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibilit
Cape Town, South Africa
hybrid
2mo
Executive Sous Chef- The Cape Town EDITION Hotel (Pre-Opening)
EDITION
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibilit
Cape Town, South Africa
hybrid
2mo
Executive Sous Chef- The Cape Town EDITION Hotel (Pre-Opening)
Delta Hotels and Resorts®
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibilit
Cape Town, South Africa
hybrid
2mo
Executive Sous Chef- The Cape Town EDITION Hotel (Pre-Opening)
Bvlgari Hotels & Resorts
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibilit
Cape Town, South Africa
hybrid
2mo
Executive Sous Chef - Bourbon Steak
Gaylord Hotels
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibilit
San Francisco, CA, United States
hybrid