Browse Jobs
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
564 jobs match your filters
1mo
Banquet Cook III
Four Seasons Hotel Seoul
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for
Lana'i city, Hawaii, United States of America
onsiteFull-time
1mo
Nobu Cook III
Four Seasons Hotel Seoul
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for
Lana'i city, Hawaii, United States of America
onsiteFull-time
1mo
Banquet Cook III
Four Seasons Hotel Prague
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for
Lana'i city, Hawaii, United States of America
onsiteFull-time
1mo
Nobu Cook III
Four Seasons Hotel Prague
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for
Lana'i city, Hawaii, United States of America
onsiteFull-time
1mo
Osteria Mozza AM Cook III
Four Seasons Hotel Prague
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for
Lana'i city, Hawaii, United States of America
onsiteFull-time
1mo
Breakfast Cook III
Gaylord Hotels
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Dallas, TX, United States
hybrid
1mo
Breakfast Cook III
EDITION
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Dallas, TX, United States
hybrid
1mo
Breakfast Cook III
Bvlgari Hotels & Resorts
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Dallas, TX, United States
hybrid
1mo
Pastry Cook III
Gaylord Hotels
POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipme
Park City, UT, United States
hybrid
1mo
Pastry Cook III
Gaylord Hotels
POSITION SUMMARY The Gaylord Rockies Resort & Convention Center is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curri
Nashville, TN United States
remote
1mo
Pastry Cook III
Design Hotels
POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipme
Park City, UT, United States
hybrid
1mo
Pastry Cook III
EDITION
POSITION SUMMARY The Gaylord Rockies Resort & Convention Center is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curri
Nashville, TN United States
remote
1mo
Pastry Cook III
EDITION
POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipme
Park City, UT, United States
hybrid
1mo
Pastry Cook III
Delta Hotels and Resorts®
POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipme
Park City, UT, United States
hybrid
1mo
Pastry Cook III
Bvlgari Hotels & Resorts
POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipme
Park City, UT, United States
hybrid
1mo
Pastry Cook III
Bvlgari Hotels & Resorts
POSITION SUMMARY The Gaylord Rockies Resort & Convention Center is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curri
Nashville, TN United States
remote
1mo
Production Cook III
Omni Hotels & Resorts
Position Overview: The Production Cook 3 will provide and maintain high quality standards and procedures in preparing and serving all food. Key Responsibilities: Must maintain regular attendance in compliance with Omni Standards as required by scheduling which will vary acco
Houston, TX, US
remote
1mo
Production Cook III
Chef Bob
Position Overview: The Production Cook 3 will provide and maintain high quality standards and procedures in preparing and serving all food. Key Responsibilities: Must maintain regular attendance in compliance with Omni Standards as required by scheduling which will vary acco
Houston, TX, US
remote
1mo
Seasonal Cook III - Coliseum
Gaylord Hotels
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Newport Coast, CA, United States
onsite
1mo
Seasonal Cook III - Coliseum
Design Hotels
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Newport Coast, CA, United States
onsite
1mo
Seasonal Cook III - Coliseum
EDITION
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Newport Coast, CA, United States
onsite
1mo
Seasonal Cook III - Coliseum
Delta Hotels and Resorts®
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Newport Coast, CA, United States
onsite
1mo
Seasonal Cook III - Coliseum
Bvlgari Hotels & Resorts
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Newport Coast, CA, United States
onsite
1mo
Garde Manger Cook III
Loews Hotels & Co
Loews Arlington Hotel and Convention Center is a state-of-the-art, full-service meetings and resort destination that caters to groups of all sizes, as well as families who are looking for a world-class experience in the epicenter of the premier sports and entertainment district i
TX - Arlington - Loews Arlington Hotel
onsiteFull-time
1mo
Pastry Cook III
Gaylord Hotels
POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipme
New Orleans, LA, United States
remote