Browse Jobs
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
2,553 jobs match your filters
1w
Cook II
EDITION
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Greensboro, GA, United States
onsite
1w
Cook II
EDITION
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Snowmass Village, CO, United States
onsite
1w
Cook II
EDITION
Combine sus pasiones con una oportunidad gratificante Algunos pueden llamarlo aficionado a la cocina, pero usted sabe que es mucho más que eso. Desea aprender todos los trucos del oficio y ser el experto de la cocina. Cuando se una a nosotros, descubrirá que no hay límites para s
Ciudad de Mejico (Mexico City), CDMX, Mexico
onsite
1w
Cook II
Design Hotels
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Snowmass Village, CO, United States
onsite
1w
Cook II
Design Hotels
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Greensboro, GA, United States
onsite
1w
Cook II
Design Hotels
Combine sus pasiones con una oportunidad gratificante Algunos pueden llamarlo aficionado a la cocina, pero usted sabe que es mucho más que eso. Desea aprender todos los trucos del oficio y ser el experto de la cocina. Cuando se una a nosotros, descubrirá que no hay límites para s
Ciudad de Mejico (Mexico City), CDMX, Mexico
onsite
1w
Cook III (Prep Cook)
Concord Hospitality Enterprises
We are hiring a Prep Cook!
Calgary, AB, Canada
hybridFull-time
1w
Cook II
Concord Hospitality Enterprises
We are hiring a Cook II!
Calgary, AB, Canada
hybridFull-time
1w
Cook II - Banquets
Loews Hotels & Co
Live! by Loews – St. Louis, MO is a branded collaboration between Loews Hotels & Co, The Cordish Companies and the St. Louis Cardinals, one of the most beloved sports franchises in the country. The hotel is part of phase two of the already successful Ballpark Village Live! comple
MO - St. Louis - Live! by Loews
onsiteFull-time
1w
Cook II
Benchmark Hospitality at DU
Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a
Costa d' Este Beach Resort & Spa, Vero Beach, FL 32963
onsiteFull-time
1w
W
Cook II (FT- 1.0 FTE, Day Shift)
Working at Bozeman Health
Position Summary: The Cook II position at Bozeman Health Deaconess Hospital participates as a member of the food production team to prepare and serve a culinary experience to our patients, residents and visitors. The Cook II is an advanced level position that participates as
Bozeman, MT
remoteFull-time
1w
I
Cook Intern
Imh
Job Description: Performs a variety of food production duties under general supervision. Position Details Full Time, 40 hours per week Pay Rate: Based on Experience ($17.25 - $22.43) Availability Needed: Sunday-Saturday for variable 8 hour work shifts Shift Assignments: Monda
Intermountain Health Primary Childrens Hospital
onsiteFull-time
1w
Cook II
Virgin Hotels Collection
Who we are: We love what we do and what we do is important! We believe that everyone should leave feeling better – this means not just our guests, but also our teammates. Everyone should go home feeling better because they learned something new, or had fun working that day. Th
New Orleans, LA, US
remotePart Time
1w
Cook II (2nd Shift)
AJS Hotels
Embassy Suites by Hilton has perfected the full-service, upscale, all-suite hotel. Built on a long-standing legacy that is both inviting and comfortable, Embassy Suites properties provide guests with More Reasons to Stay, offering....
1w
Cook III
Bvlgari Hotels & Resorts
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Vancouver, British Columbia, Canada
remote
1w
Cook III
Bvlgari Hotels & Resorts
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Halifax, Nova Scotia, Canada
remote
1w
Cook II
Bvlgari Hotels & Resorts
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Halifax, Nova Scotia, Canada
remote
1w
Cook III
Bvlgari Hotels & Resorts
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Tampa, FL, United States
hybrid
1w
Cook IV
Bvlgari Hotels & Resorts
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Aspen, CO, United States
onsite
1w
Cook II-Pastry
Bvlgari Hotels & Resorts
POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipme
Panama City, Panama, Panama
remote
1w
Cook IV
Gaylord Hotels
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Aspen, CO, United States
onsite
1w
Cook II
Gaylord Hotels
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Halifax, Nova Scotia, Canada
remote
1w
Cook III
Gaylord Hotels
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Halifax, Nova Scotia, Canada
remote
1w
Cook III
Gaylord Hotels
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Tampa, FL, United States
hybrid
1w
Cook III
Gaylord Hotels
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Vancouver, British Columbia, Canada
remote