Browse Jobs
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
5,953 jobs match your filters
1w
Addetti/e cucina Wiener Haus - Opportunità a Milano Bicocca
Cigierre Compagnia Generale Ristorazione Spa
Per WIENER HAUS a Milano Bicocca siamo alla ricerca di ADDETTI/E CUCINA. MANSIONI: Le persone selezionate si occuperanno della preparazione delle materie prime, cottura e preparazione delle pietanze rispettando la grammatura e le schede piatto, corretto utilizzo del forno, friggi
Milano, Italia
onsite
1w
Camerieri/e Wiener Haus - Opportunità a Milano Bicocca
Cigierre Compagnia Generale Ristorazione Spa
Per WIENER HAUS a Milano Bicocca siamo alla ricerca di CAMERIERI/E SALA . MANSIONI: Accoglienza clienti; Preparazione tavoli con tovagliette, posate, condimenti e sbarazzo; Presa degli ordini; Consegna bevande e pietanze ai clienti, misurandone la soddisfazione; Attività di banco
Milano, Italia
onsite
1w
Commis de Rang - Sheraton Milan Malpensa
Bvlgari Hotels & Resorts
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Support Experts take the init
VA, Italy
onsite
1w
Commis de Rang - Sheraton Milan Malpensa
Gaylord Hotels
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Support Experts take the init
VA, Italy
onsite
1w
Commis de Rang - Sheraton Milan Malpensa
Delta Hotels and Resorts®
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Support Experts take the init
VA, Italy
onsite
1w
Commis de Rang - Sheraton Milan Malpensa
Design Hotels
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Support Experts take the init
VA, Italy
onsite
1w
M
SALES ASSISTANT (A CHIAMATA - Milano via Torino)
Mango
In MANGO mettiamo passione in tutto ciò che facciamo. Fondata a Barcellona e presente in oltre 120 paesi, ispiriamo il mondo con creatività, innovazione e autenticità. Il nostro team multiculturale è la forza trainante del nostro successo. Ci inorgoglisce elevare la moda ad un'a
Milan, Lombardy, Italy
remotePart-time
1w
Tecnico di Manutenzione Impianti Elevatori - Presidio Milano (M/F/D)
KONE
Continuiamo a far muovere le città! Abbiamo un'opportunità per un/una tecnico/a di manutenzione guardia fissa che si unisca alla nostra squadra KONE, zona Milano - San Donato. Il/La Tecnico/a di Manutenzione è il viso di KONE e, attraverso la nostra competenza tecnica e la con
Milano
hybridFull-time
1w
Tecnico di Manutenzione Impianti Elevatori - Nova Milanese (M/F/D)
KONE
Continuiamo a far muovere le città! Abbiamo un'opportunità per un/una tecnico/a di manutenzione che si unisca alla nostra squadra KONE, zona Nova Milanese. Il/La Tecnico/a di Manutenzione è il viso di KONE e, attraverso la nostra competenza tecnica e la connettività digitale, f
Milano
hybridFull-time
1w
Commis de Partie (Categoria Protetta L. 68/99) - Sheraton Milan Malpensa
Bvlgari Hotels & Resorts
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
VA, Italy
onsite
1w
Sous Chef - Sheraton Milan San Siro
Bvlgari Hotels & Resorts
POSITION SUMMARY The Sous Chef reports directly to the Executive Chef and will be responsible for the following duties: Supervising the kitchen team Standing in for the Chef in his absence and taking over all his duties when required Assigning tasks to kitchen staff Planning prep
Milano, MI, Italy
hybrid
1w
Commis de Rang (Categoria Protetta L. 68/99) - Sheraton Milan Malpensa
Bvlgari Hotels & Resorts
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Support Experts take the init
VA, Italy
onsite
1w
Chef de Partie - Sheraton Milan San Siro
Bvlgari Hotels & Resorts
POSITION SUMMARY We are looking for a Chef de Partie to join our team. The successful candidate will rotate between the different stations and services that characterize our kitchen, in order to gain an overview of the operations. Depending on the section, they will be responsibl
Milano, MI, Italy
hybrid
1w
Chef de Rang - Sheraton Milan San Siro
Bvlgari Hotels & Resorts
POSITION SUMMARY We are looking for a Chef de Rang to join our F&B team. The new associate will rotate between the various services that characterize our restaurant, in order to gain an overview of the operations. Depending on the service in question, they will be responsible for
Milano, MI, Italy
hybrid
1w
Commis de Rang (Categoria Protetta L. 68/99) - Sheraton Milan Malpensa
Gaylord Hotels
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Support Experts take the init
VA, Italy
onsite
1w
Commis de Partie (Categoria Protetta L. 68/99) - Sheraton Milan Malpensa
Gaylord Hotels
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
VA, Italy
onsite
1w
Chef de Rang - Sheraton Milan San Siro
Gaylord Hotels
POSITION SUMMARY We are looking for a Chef de Rang to join our F&B team. The new associate will rotate between the various services that characterize our restaurant, in order to gain an overview of the operations. Depending on the service in question, they will be responsible for
Milano, MI, Italy
hybrid
1w
Sous Chef - Sheraton Milan San Siro
Gaylord Hotels
POSITION SUMMARY The Sous Chef reports directly to the Executive Chef and will be responsible for the following duties: Supervising the kitchen team Standing in for the Chef in his absence and taking over all his duties when required Assigning tasks to kitchen staff Planning prep
Milano, MI, Italy
hybrid
1w
Chef de Partie - Sheraton Milan San Siro
Gaylord Hotels
POSITION SUMMARY We are looking for a Chef de Partie to join our team. The successful candidate will rotate between the different stations and services that characterize our kitchen, in order to gain an overview of the operations. Depending on the section, they will be responsibl
Milano, MI, Italy
hybrid
1w
Chef de Partie - Sheraton Milan San Siro
Delta Hotels and Resorts®
POSITION SUMMARY We are looking for a Chef de Partie to join our team. The successful candidate will rotate between the different stations and services that characterize our kitchen, in order to gain an overview of the operations. Depending on the section, they will be responsibl
Milano, MI, Italy
hybrid
1w
Chef de Rang - Sheraton Milan San Siro
Delta Hotels and Resorts®
POSITION SUMMARY We are looking for a Chef de Rang to join our F&B team. The new associate will rotate between the various services that characterize our restaurant, in order to gain an overview of the operations. Depending on the service in question, they will be responsible for
Milano, MI, Italy
hybrid
1w
Sous Chef - Sheraton Milan San Siro
Delta Hotels and Resorts®
POSITION SUMMARY The Sous Chef reports directly to the Executive Chef and will be responsible for the following duties: Supervising the kitchen team Standing in for the Chef in his absence and taking over all his duties when required Assigning tasks to kitchen staff Planning prep
Milano, MI, Italy
hybrid
1w
Commis de Rang (Categoria Protetta L. 68/99) - Sheraton Milan Malpensa
Delta Hotels and Resorts®
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Support Experts take the init
VA, Italy
onsite
1w
Commis de Partie (Categoria Protetta L. 68/99) - Sheraton Milan Malpensa
Delta Hotels and Resorts®
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
VA, Italy
onsite
1w
Commis de Rang (Categoria Protetta L. 68/99) - Sheraton Milan Malpensa
EDITION
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Support Experts take the init
VA, Italy
onsite