Browse Jobs
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
1,661 jobs match your filters
1mo
Osteria Mozza PM Cook II
Naples Beach Club, A Four Seasons Resort
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for
Lana'i city, Hawaii, United States of America
onsiteFull-time
1mo
Osteria Mozza PM Cook II
Four Seasons Hotel and Residences New Orleans
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for
Lana'i city, Hawaii, United States of America
onsiteFull-time
1mo
Osteria Mozza PM Cook II
Four Seasons Resort Scottsdale
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for
Lana'i city, Hawaii, United States of America
onsiteFull-time
1mo
Osteria Mozza PM Cook II
Four Seasons Hotels & Resorts Egypt
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for
Lana'i city, Hawaii, United States of America
onsiteFull-time
1mo
Osteria Mozza PM Cook II
Four Seasons Hotel Seoul
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for
Lana'i city, Hawaii, United States of America
onsiteFull-time
1mo
Osteria Mozza PM Cook II
Four Seasons Hotel Prague
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for
Lana'i city, Hawaii, United States of America
onsiteFull-time
1mo
Main Kitchen Cook II
Gaylord Hotels
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Coconut Grove, FL, United States
onsite
1mo
Main Kitchen Cook II
Design Hotels
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Coconut Grove, FL, United States
onsite
1mo
Main Kitchen Cook II
EDITION
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Coconut Grove, FL, United States
onsite
1mo
Main Kitchen Cook II
Delta Hotels and Resorts®
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Coconut Grove, FL, United States
onsite
1mo
Main Kitchen Cook II
Bvlgari Hotels & Resorts
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Coconut Grove, FL, United States
onsite
2mo
Bakery Cook II
Caesars Entertainment
Responsible for providing superior service to both the internal and external customers for all Food Outlets at Harrah’s and Caesars Republic. The incumbent is also responsible for providing high quality baked goods to all Harrah’s and Caesars Republic food outlets. Also, to assi
South Lake Tahoe, NV, United States
onsite
2mo
Pastry Cook III
Gaylord Hotels
POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipme
New Orleans, LA, United States
remote
2mo
Pastry Cook III
EDITION
POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipme
New Orleans, LA, United States
remote
2mo
Pastry Cook III
Bvlgari Hotels & Resorts
POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipme
New Orleans, LA, United States
remote
2mo
Pastry Cook II - Fine Dining (Blue by Eric Ripert)
Gaylord Hotels
POSITION SUMMARY Cook II - Fine Dining (Blue by Eric Ripert) The best candidate is able to plan, prep, set-up and provide quality service in all areas of food production for breakfast, lunch and dinner menu items and specials in accordance with hotel standards and plating guide s
Grand Cayman, Cayman Islands
onsite
2mo
Pastry Cook II - Fine Dining (Blue by Eric Ripert)
Design Hotels
POSITION SUMMARY Cook II - Fine Dining (Blue by Eric Ripert) The best candidate is able to plan, prep, set-up and provide quality service in all areas of food production for breakfast, lunch and dinner menu items and specials in accordance with hotel standards and plating guide s
Grand Cayman, Cayman Islands
onsite
2mo
Pastry Cook II - Fine Dining (Blue by Eric Ripert)
EDITION
POSITION SUMMARY Cook II - Fine Dining (Blue by Eric Ripert) The best candidate is able to plan, prep, set-up and provide quality service in all areas of food production for breakfast, lunch and dinner menu items and specials in accordance with hotel standards and plating guide s
Grand Cayman, Cayman Islands
onsite
2mo
Pastry Cook II - Fine Dining (Blue by Eric Ripert)
Delta Hotels and Resorts®
POSITION SUMMARY Cook II - Fine Dining (Blue by Eric Ripert) The best candidate is able to plan, prep, set-up and provide quality service in all areas of food production for breakfast, lunch and dinner menu items and specials in accordance with hotel standards and plating guide s
Grand Cayman, Cayman Islands
onsite
2mo
Pastry Cook II - Fine Dining (Blue by Eric Ripert)
Bvlgari Hotels & Resorts
POSITION SUMMARY Cook II - Fine Dining (Blue by Eric Ripert) The best candidate is able to plan, prep, set-up and provide quality service in all areas of food production for breakfast, lunch and dinner menu items and specials in accordance with hotel standards and plating guide s
Grand Cayman, Cayman Islands
onsite
2mo
Binion's Steakhouse Cook II (Horseshoe Bossier)
Caesars Entertainment
The Binion’s Steakhouse Cook II cooks all food orders, in a quick, timely and accurate manner. Prepares and produces menu items to standards in a quick and efficient manner. Ability to prepare items such as but not limited to salads, appetizers, sandwiches, hot dogs, pizza, etc.
Bossier City, LA, United States
onsite
2mo
Seasonal Line Cook III - Cecconi's Dumbo
Soho House & Co
The role… At Soho House, a Line Cook III is responsible for contributing to service and supporting a dedicated section, seamless preparation of food and sauces, and assisting Senior Chefs when needed. As a Line Cook III , you thrive in fast-paced environments and positively influ
Cecconi's Dumbo, 55 Water St, Brooklyn, NY 11201
onsiteEasy Apply
2mo
Seasonal Line Cook III - Dumbo House
Soho House & Co
The role… At Soho House, a Line Cook III is responsible for contributing to service and supporting a dedicated section, seamless preparation of food and sauces, and assisting Senior Chefs when needed. As a Line Cook III , you thrive in fast-paced environments and positively influ
Dumbo House, 55 Water St, Brooklyn, NY 11201
onsiteEasy Apply
2mo
Banquet Cook II | Full Time
Omni Hotels & Resorts
Overview This position is responsible to provide and maintain high quality standards and procedures in preparing and serving all banquet food. Responsabilities: Maintain high food quality at all times. Maintain kitchen sanitation in accordance with health department guidelines
Champions Gate, FL, US
onsite
2mo
Banquet Cook II | Full Time
Chef Bob
Overview This position is responsible to provide and maintain high quality standards and procedures in preparing and serving all banquet food. Responsabilities: Maintain high food quality at all times. Maintain kitchen sanitation in accordance with health department guidelines
Champions Gate, FL, US
onsite