Browse Jobs
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
4,030 jobs match your filters
3w
P
Sous Chef Kitchen Manager
Pfchangs
P.F. Chang's Pay Range (based on experience): $60,002.80 - $79,994.20 / year This position is non-exempt. The annual rate listed assumes 50 hours per week. P.F. Chang's Pay Range (based on experience): $20.98 - $27.97 / hour Benefits We Offer: Comprehensive Benefits: Medica
Salt Lake City, UT -- 174 West 300 South, Salt Lake City, UT, 84101
onsiteFull-time
3w
Sous Chef - The Vintedge Hotel Inspired Residences
Concord Hospitality Enterprises
Concord Hospitality is seeking a skilled and motivated Sous Chef to lead our kitchen team and deliver exceptional culinary experiences. This role is key in maintaining high food quality, training and mentoring staff, and ensuring smooth kitchen operations while upholding Concord’
Lyndhurst, NJ, United States
onsiteFull-time
3w
Sous Chef - BERNERS TAVERN
Bvlgari Hotels & Resorts
Berners Tavern restaurant at The London EDITION is looking for a talented and driven Sous Chef join our Kitchen Brigade. Under the direction of celebrated Michelin starred Chef Jason Atherton, the award-winning Berners Tavern remains one of London's most talked about restaurants.
London, United Kingdom
hybrid
3w
Sous Chef - Malay Kitchen
Bvlgari Hotels & Resorts
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining th
Wilayah Persekutuan Kuala Lumpur, Malaysia
hybrid
3w
Sous Chef - BERNERS TAVERN
Delta Hotels and Resorts®
Berners Tavern restaurant at The London EDITION is looking for a talented and driven Sous Chef join our Kitchen Brigade. Under the direction of celebrated Michelin starred Chef Jason Atherton, the award-winning Berners Tavern remains one of London's most talked about restaurants.
London, United Kingdom
hybrid
3w
Sous Chef - Malay Kitchen
Delta Hotels and Resorts®
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining th
Wilayah Persekutuan Kuala Lumpur, Malaysia
hybrid
3w
Sous Chef - Malay Kitchen
EDITION
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining th
Wilayah Persekutuan Kuala Lumpur, Malaysia
hybrid
3w
Sous Chef - BERNERS TAVERN
EDITION
Berners Tavern restaurant at The London EDITION is looking for a talented and driven Sous Chef join our Kitchen Brigade. Under the direction of celebrated Michelin starred Chef Jason Atherton, the award-winning Berners Tavern remains one of London's most talked about restaurants.
London, United Kingdom
hybrid
3w
Sous Chef - Malay Kitchen
Design Hotels
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining th
Wilayah Persekutuan Kuala Lumpur, Malaysia
hybrid
3w
Sous Chef - BERNERS TAVERN
Design Hotels
Berners Tavern restaurant at The London EDITION is looking for a talented and driven Sous Chef join our Kitchen Brigade. Under the direction of celebrated Michelin starred Chef Jason Atherton, the award-winning Berners Tavern remains one of London's most talked about restaurants.
London, United Kingdom
hybrid
3w
Sous Chef - Malay Kitchen
Gaylord Hotels
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining th
Wilayah Persekutuan Kuala Lumpur, Malaysia
hybrid
3w
Sous Chef - The Kitchen Table
Gaylord Hotels
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining th
Bangkok, Thailand
remote
3w
Sous Chef - BERNERS TAVERN
Gaylord Hotels
Berners Tavern restaurant at The London EDITION is looking for a talented and driven Sous Chef join our Kitchen Brigade. Under the direction of celebrated Michelin starred Chef Jason Atherton, the award-winning Berners Tavern remains one of London's most talked about restaurants.
London, United Kingdom
hybrid
3w
S
Sous Chef | FIFO | 2:2 | Adelaide
Sodexo
Roster: FIFO from Adelaide, SA on a 14:14 roster – work half the year, enjoy full-time benefits! Employment Type: Casual & Permanent opportunity with long-term career growth Assist to coordinate our remote catering Teams to deliver consistent, high quality food service whilst mai
South Australia, ADLSOUS, Australia
onsiteFull-timeMid-Senior LevelEasy Apply
3w
Sous Chef - Mystic Lake Casino
Mystic Lake Casino Hotel
Leverage your creativity and leadership skills to design menus and manage the operations in a fast-paced scratch kitchen environment. Enjoy weekly pay, health benefits and flexible schedules.
Prior Lake, MN, United States
onsiteFull-time
3w
Sous Chef, Banquets
BHC
The Banquets Sous Chef is responsible for supporting the team and assisting in developing the culinary concept for the specified outlet. This position, reporting to the Chef de Cuisine, will supervise, coordinate, and maintain the menu creation and planning, preparation, and prod
The Cooper
onsiteFull-time
3w
Sous Chef - Mon to Fri - Farringdon
Cater Link Limited
Food Preparation – prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time. Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area wi
London, England, United Kingdom
hybridFull-timeNot ApplicableEasy Apply
3w
Sous Chef Banquet ( Chinese )
Bvlgari Hotels & Resorts
POSITION SUMMARY Determine how food should be presented using the BEO and create decorative food displays. Prepare special meals or substitute items. Assist with Banquet plate-ups. Communicate any assistance needed during busy periods to the Chef. Ensure proper portion, arrangeme
Daerah Istimewa Yogyakarta, Indonesia
onsite
3w
Sous Chef-Senior
Bvlgari Hotels & Resorts
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining th
Chantilly, VA, United States
hybrid
3w
Sous Chef Banquet ( Chinese )
Delta Hotels and Resorts®
POSITION SUMMARY Determine how food should be presented using the BEO and create decorative food displays. Prepare special meals or substitute items. Assist with Banquet plate-ups. Communicate any assistance needed during busy periods to the Chef. Ensure proper portion, arrangeme
Daerah Istimewa Yogyakarta, Indonesia
onsite
3w
Sous Chef-Senior
Delta Hotels and Resorts®
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining th
Chantilly, VA, United States
hybrid
3w
Sous Chef-Senior
EDITION
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining th
Chantilly, VA, United States
hybrid
3w
Sous Chef Banquet ( Chinese )
EDITION
POSITION SUMMARY Determine how food should be presented using the BEO and create decorative food displays. Prepare special meals or substitute items. Assist with Banquet plate-ups. Communicate any assistance needed during busy periods to the Chef. Ensure proper portion, arrangeme
Daerah Istimewa Yogyakarta, Indonesia
onsite
3w
Sous Chef Banquet ( Chinese )
Design Hotels
POSITION SUMMARY Determine how food should be presented using the BEO and create decorative food displays. Prepare special meals or substitute items. Assist with Banquet plate-ups. Communicate any assistance needed during busy periods to the Chef. Ensure proper portion, arrangeme
Daerah Istimewa Yogyakarta, Indonesia
onsite
3w
Sous Chef-Senior
Design Hotels
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining th
Chantilly, VA, United States
hybrid