Browse Jobs
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
27,875 jobs match your filters
1mo
Cook
Ka'Chava
Overview Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That’s where our YOU FIRST culture begins – each day, we put ou
Milford, Ohio, United States
onsiteFull-time
1mo
Cook
First Watch Restaurants
Overview Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That’s where our YOU FIRST culture begins – each day, we put ou
Milford, Ohio, United States
onsiteFull-time
1mo
F
Cook
firstwatch
Overview Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That’s where our YOU FIRST culture begins – each day, we put ou
Lake St. Louis, Missouri, United States
onsiteFull-time
1mo
Cook
AlignMed Partners
Overview Partridge House is Now Hiring for a full-time "scratch cook" to provide meals for approx. 45 residents! Full-time. Full-time is eligible for Medical Records or Modified Compensation, which is an additional 25% on the base rate of pay! At Genesis
Hampton, New Hampshire, United States
onsiteFull-time
1mo
M
Cook
Mary Free Bed Rehabilitation Hospital
Cook Job Title: Prep Cook Job Code: 6183 Department: Nutrition Services FLSA Class: Non-Exempt Reporting Relationship: Kitchen Supervisor Mary Free Bed Summary We have the great privilege of helping patients and families re-build their lives. It’s extraordinarily
Grand Rapids, MI
onsiteFull-time
1mo
Cook
Famous Dave's of America
Job Summary: To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications. To ensure the company's safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness. Job
FDR LaCrosse WI
onsite
1mo
Cook
AdamsPlace
Don't miss this great opportunity to work as a Cook for NHC Place St. Peters Memory Care.
St Peters, MO, United States
onsiteFull-time
1mo
Cook
Sequoia Transitional Care
Reports to the Dietary Director: Full Pay Range: $17.50- $23.00 Essential Duties and Responsibilities: Maintain kitchen and cooking areas in a safe, orderly, clean, and sanitary manner. Prepare a variety of flavorful meals in large quantities while following portion control g
Colonial Vista Senior Living
onsiteFull-time
1mo
Cook
Sequoia Transitional Care
Dietary Cook Pacific Coast Post-Acute Part-Time $19.50- $20.00/hr Join Our Kitchen Family Pacific Coast Post-Acute is expanding! We are looking for a skilled Part-Time Dietary Cook to join our dedicated team. If you are passionate about providing fresh, high-quality meals in a
Pacific Coast Post Acute
onsitePart-time
1mo
Cook
Sequoia Transitional Care
Schedule: Friday through Monday, 10:30am-6:30pm Salary Range: $18-$21 DOE General Purpose It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor. He/she is reports to the Dietary supervisor. Essential Duties Maintai
Autumn Wind Assisted Living
onsiteFull-time
1mo
Cook
Vallivue School District
QUALIFICATIONS High school diploma or General Education Degree Minimum experience in cafeteria food service as determined by the Board Experience with bookkeeping/budgeting procedures preferred Knowledge of the principles of food management, nutrition, sanitation, and applicable
Desert Springs Elementary
onsite
1mo
Cook
Aviara Healthcare Center
Reports to the Dietary Director: Full Pay Range: $17.50- $23.00 Essential Duties and Responsibilities: Maintain kitchen and cooking areas in a safe, orderly, clean, and sanitary manner. Prepare a variety of flavorful meals in large quantities while following portion control g
Colonial Vista Senior Living
onsiteFull-time
1mo
Cook
Aviara Healthcare Center
Schedule: Friday through Monday, 10:30am-6:30pm Salary Range: $18-$21 DOE General Purpose It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor. He/she is reports to the Dietary supervisor. Essential Duties Maintai
Autumn Wind Assisted Living
onsiteFull-time
1mo
Cook
Aviara Healthcare Center
Dietary Cook Pacific Coast Post-Acute Part-Time $19.50- $20.00/hr Join Our Kitchen Family Pacific Coast Post-Acute is expanding! We are looking for a skilled Part-Time Dietary Cook to join our dedicated team. If you are passionate about providing fresh, high-quality meals in a
Pacific Coast Post Acute
onsitePart-time
1mo
Cook
National HealthCare Corporation (NHC)
Don't miss this great opportunity to work as a Cook for NHC Place St. Peters Memory Care.
St Peters, MO, United States
onsiteFull-time
1mo
Cook
Brookdale
Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity No Late Nights! Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of D
Springfield, OH, United States
onsite
1mo
Cook
Brookdale
Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity No Late Nights! Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of D
Charleston, WV, United States
remote
1mo
Cook
Brookdale
Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity No Late Nights! Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of D
Orland Park, IL, United States
onsite
1mo
Cook
Brookdale
Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity No Late Nights! Grow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of D
Everett, WA, United States
hybrid
1mo
Cook
Touchmark
Touchmark at The Ranch is Prescott's premier retirement community, enriching the lives of residents and their families through exceptional service and quality housing. We are currently seeking the right person to join our team as a full-time Cook. Full-Time / $18 - $20/hr star
Prescott, AZ, US
onsite
1mo
Cook
OTG Management
Job Title: Cook Location: YYZ Airport Compensation: $23.71 Hourly Who We Are On the Go has elevated the dining and retail experience for travelers by bringing together world-class hospitality, award-winning dining concepts, and forward-thinking technology. With
Mississauga, ON, CA
onsite
1mo
Cook
Gaylord Hotels
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Panama, Panama
hybrid
1mo
Cook
Gaylord Hotels
Saisissez cette occasion gratifiante pour vivre de vos passions Les autres peuvent vous appeler une fine bouche, mais vous savez que vous êtes beaucoup plus que cela. Vous souhaitez apprendre toutes les ficelles du métier et être le roi de la cuisine. Une fois parmi nous, vous dé
French Polynesia
onsite
1mo
Cook
Gaylord Hotels
POSITION SUMMARY The BWI Airport Marriott is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associ
Linthicum, MD, United States
onsite
1mo
Cook
Gaylord Hotels
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prep
Seoul, Korea, Republic of
hybrid