Browse Jobs
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
UW Medicine
Job Description UW Medical Center-Montlake - Nutrition Services has two outstanding opportunities for Sous Chef Managers. WORK SCHEDULE Full-time, 100% FTE (40 hours per week) AM Shift PM Shift DEPARTMENT DESCRIPTION The Nutrition and Food Services department supports UW M
UW Medicine Advancement
Job Description UW Medical Center-Montlake - Nutrition Services has two outstanding opportunities for Sous Chef Managers. WORK SCHEDULE Full-time, 100% FTE (40 hours per week) AM Shift PM Shift DEPARTMENT DESCRIPTION The Nutrition and Food Services department supports UW M
SERVPRO of Bath/Brunswick- Belfast/Camden/Rockland- Lewiston/Auburn-Oxford/South Paris-Bangor
Job Description UW Medical Center-Montlake - Nutrition Services has two outstanding opportunities for Sous Chef Managers. WORK SCHEDULE Full-time, 100% FTE (40 hours per week) AM Shift PM Shift DEPARTMENT DESCRIPTION The Nutrition and Food Services department supports UW M
Eataly North America
The Sous Chef Manager assists the Chef de Cuisine (CDC) in managing the production of high-quality, authentic Italian dishes in one of Eataly’s exciting, high-volume, open kitchen restaurants. The Sous Chef Manager is a focused management presence, not only maintaining food quali
Saks
Salary Range $70,915 - $88,644* Job Description: Salary Range: $71,000 - $77,000 WHO WE ARE: Neiman Marcus is a leading luxury retailer that provides a curated product assortment, unparalleled services, and exclusive activations for customers in Pursuit of the Extraordinary. It
Eataly North America
The Sous Chef Manager assists the Chef de Cuisine (CDC) in managing the production of high-quality, authentic Italian dishes in one of Eataly’s exciting, high-volume, open kitchen restaurants. The Sous Chef Manager is a focused management presence, not only maintaining food quali
Eataly North America
The Pastry Sous Chef oversees the production of all pastries for an Eataly, including Italian pasticcini, cakes, desserts, cookies, candies, and other dolci. This is an hourly position. Reports directly to the Pastry Chef; manages a pastry team of about 10 employees. Supervises a
Aramark UK
Job Description Are you graduating this year? Are you ready to fast-track your career and make an impact from day one? Aramark’s Management Accelerator Program (MAP) is your launchpad to leadership. Designed for recent graduates, MAP is an immersive experience that blends operati