FT Host/Greeter - Texas Spice

Essential Functions: Assist managers in opening and closing Answering phone calls Seating guests Control heavy volume at Restaurant entrance Knowledge of hotel property Inform the guest about buffets Attend to and anticipate guests needs Familiarization with menu Introduce server to guest Greeting guests Knowledge of daily specials Assign guest checks Tools and Equipment: Computer and printer, pen/pencils, photo copying machine, file folders, filing cabinet Working Enviornment: Interior of hotel, in all areas of the hotel Exterior of hotel with exposure to weather conditions Exposure to various hazardous chemicals Exposure to food items and beverages