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Quality Assurance Supervisor
Feversham, ON, CAPosted 2 weeks ago
onsite
Job Description
Position Summary
The Quality Assurance Supervisor is responsible for ensuring all manufacturing products, in our Feversham facility, meet company, customer, safety, and regulatory standards within our fast-paced bottling and plastics manufacturing environment. This role oversees quality assurance systems across water treatment, bottling, and plastics manufacturing processes while supporting sanitation standards, food safety compliance, and continuous improvement initiatives.
The Quality Assurance Supervisor will lead QA and sanitation personnel, support audit readiness, and work closely with operations and maintenance teams to maintain compliance with CBWA, CFIA, FDA, SQF, HACCP, and GMP standards. This position plays a key role in driving quality culture and ensuring the consistent production of safe, high-quality products.
What You Can Expect as a Quality Assurance Supervisor
Competitive annual salary of $75,000–$78,000
Company-paid health and dental benefits
Company-paid life insurance
Opportunities for growth and development within a rapidly growing organization
Fast-paced manufacturing environment with exposure to both bottling and plastics operations
Collaborative and team-oriented culture
Key Responsibilities
Quality Assurance & Production Oversight
Develop, implement, and maintain QA systems and procedures for all aspects of operation
Monitor all production stages including water treatment, ozonation, PET resin handling, preform and bottle production, filling, capping, coding, and packaging
Ensure all equipment operates within validated tolerances for resin, preforms, caps, and bottled products
Identify, document, and analyze defects and implement corrective and preventative actions (CAPA)
Verify completion and accuracy of QA and production documentation to maintain quality systems
Support product holds, investigations, and release activities as required
Regulatory Compliance & Food Safety
Assist in maintaining HACCP and SQF programs across the Feversham facility
Ensure adherence to GMPs, food safety standards, and regulatory requirements including CBWA, CFIA, FDA, and SQF
Support traceability programs for raw materials, packaging, and finished goods
Recommend, develop, and update SOPs and work instructions as required
Ensure plant compliance with all company procedures and policies
Audits & Continuous Improvement
Prepare for and participate in internal, external, and regulatory audits
Maintain audit readiness at all times
Investigate and support resolution of non-conformances, customer complaints, NCRs, and CARs
Drive continuous improvement initiatives focused on reducing defects, waste, rework, and downtime
Support root cause analysis and corrective action implementation
Testing, Inspection & COA Management
Oversee inspection and testing procedures to ensure effectiveness and reliability
Perform and interpret microbiological testing and related laboratory functions
Coordinate random sampling programs and ensure accurate documentation and follow-up
Review Certificates of Analysis (COAs) for incoming raw materials
Issue COAs for outgoing products including bottled water, resin, and packaging materials
Inventory & Materials Management
Maintain inventory levels for QA supplies, testing materials, and laboratory equipment
Ensure QA and sanitation teams have the tools and consumables necessary to perform their duties effectively
Monitor and manage hold inventory and quarantine processes
Team Leadership & Training
Supervise QA and sanitation personnel to ensure compliance with company and regulatory requirements
Lead, coach, mentor, and develop team members
Train employees across various departments on quality standards, GMPs, sanitation, and food safety procedures
Foster strong working relationships between QA, sanitation, maintenance, and operations teams
Support performance management and employee development initiatives
Systems, Reporting & Communication
Maintain and support electronic quality systems including Fiix, Presage, PM-NCR, and SAP
Track and report KPIs through daily, weekly, and monthly reporting processes
Communicate quality concerns effectively to plant leadership, including recommending production stoppages or product holds when necessary
Promote a proactive, team-based quality culture throughout the facility
Qualifications
Post-secondary diploma or degree in Food Science, Chemistry, Engineering, Quality Assurance, or a related field
2–5 years of quality assurance experience within bottled water, beverage, plastics, food, or non-durable goods manufacturing
Previous leadership or supervisory experience within manufacturing is considered an asset
Strong working knowledge of SQF, HACCP, GMPs, CBWA, CFIA, and FDA requirements
Experience within a high-speed manufacturing environment preferred
Skills & Competencies
Strong analytical and problem-solving skills
Excellent attention to detail and organizational skills
Strong leadership and team development capabilities
Effective communication and interpersonal skills across all organizational levels
Ability to work independently and make sound decisions in a fast-paced environment
Proficiency with Microsoft Office and quality management systems
Strong understanding of food safety and sanitation standards