Job Description
Southern Hospitality Company, an entity of Southern Land Company, is headquartered in Nashville, TN is seeking a prep cook to open our new Italian restaurant, Lupo Notte. The successful candidate will be able to work independently, in a fast-paced work environment.
The Prep Cook will assist in preparing and some cooking of the food for Lupo Notte. They will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef. This position requires adhering to all food safety and hygiene standards.
