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Chef de Partie – Bakery (Fulltime)

Soto, Curaçao, CuraçaoPosted 7 months ago

Job Description

About the role
Do you love baking and working in a fast-paced environment? As CDP Baker, you create breads and pastries that meet the high standards of our busy kitchen.

What you will do

  • Produce breads and bakery items daily.
  • Ensure quality, consistency, and food safety.
  • Maintain a clean and efficient workstation.

Your profile

  • Culinary training and extensive bakery experience.
  • Strong understanding of baking techniques.
  • Food safety knowledge and teamwork skills.

What we offer

  • A specialized bakery role in an international kitchen.
  • Training and growth opportunities.
  • Performance-based rewards and meals during your shift.
  • A motivating and professional environment.

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