Job Id:  1067-MED # of Openings:  1

---

Restaurant Manager

Skills: Restaurant Manager

We are seeking a highly motivated and experienced Restaurant Manager to join our  HOA Culinary  team in Winauma, FLORIDA. The ideal candidate will have a passion for the food and beverage industry, exceptional leadership skills, and a proven track record of success in managing a restaurant.

Job Duties:

• Oversee daily operations of the restaurant
• Manage and train staff, including hiring and scheduling
• Ensure high levels of customer satisfaction through excellent service
• Develop and implement strategies to increase revenue and profitability
• Monitor inventory levels and order supplies as needed
• Ensure compliance with health and safety regulations
• Handle customer complaints and resolve issues in a timely manner
• Maintain a clean and organized restaurant

Requirements:

• Proven experience as a Restaurant Manager
• Excellent communication and interpersonal skills
• Strong leadership and team management abilities
• Ability to work flexible hours, including weekends and holidays
• Knowledge of restaurant operations and financial management
• Ability to multitask and work in a fast-paced environment
• ServSafe Certified
• High school diploma or equivalent; degree in hospitality or related field is preferred

Pay Range: $65,000 - $70,000 per year