เจ้าหน้าที่ควบคุมการผลิต

Job Description (Accountability)

• Control production to ensure the manufacturing of products according to plans and deliver them on time.

• Control production expenses to achieve efficiency and maintain product costs as specified.

• Provide guidance to colleagues to perform tasks accurately according to standards and job requirements.

• Coordinate with relevant units to prepare for production activities, fostering cooperation and support for successful task completion.

 

Qualifications:

• Bachelor's degree in Food Engineering, Food Science & Technology, Agro-Industry, Industrial Engineering or other related field.
• Able to work 6 days/week.
• Able to work in shifts.

 

Factory Location: Swine Processing Factory-Pad Riew, Chachoengsao Province