Restaurant Bartender/Porter - Trius

We are hiring a Bartender or Mixologist to join our dedicated team of wine, spirits, beer and food enthusiasts at Trius Winery Restaurant. Bring your professional hard working and fun attitude to work with us as we expand our wine flights and cocktail program. What this teammate will bring - Bartending/restaurant experience Creativity and professionalism Smart Serve Certification Customer service focus and strong team player Ability to work varied shifts including days, evenings, and weekends What this teammate will be responsible for - Executing best in class cocktail recipes Executing wine by the glass and wine flights Adhereing to inventory control procedures (receiving, stocking); participating in monthly inventory process Ensuring the cleanliness and safety of the bar locations at all times Running food in our dining areas, and assisting with all phases of service in our dining room and tasting pavilion Assisting with setups and takedowns for dining and group functions Assisting with all opening and closing duties Assisting with offsite events