Cooks provide assistance to the Food Service Director in planning, organizing, developing and directing the comprehensive operation of the dietary department. This position is responsible for training and supervising production and kitchen personnel.
LICENSED NURSE (RN/LPN)
Haverhill, MA, United States
DIETARY AIDE/DISHWASHER
Williamstown, MA, United States
LAUNDRY AIDE
Leeds, MA, United States
ACTIVITIES AIDE-New and exciting poistion- Activities Experience Required
New Bedford, MA, United States
ACTIVITIES AIDE - Part Time
Holyoke, MA, United States
HOUSEKEEPER/JANITOR
Leeds, MA, United States
Cook/Baker, Evenings
nortonhealthcare · Louisville, Kentucky, USA
Dietary Cook
Sequoia Transitional Care · St. Francis Healthcare Center
Dietary Cook
Sequoia Transitional Care · Mountain View Post Acute
Cleaner/Cook
Folkehjelp · Yemen, Aden
Dietary Cook
Aviara Healthcare Center · Mountain View Post Acute
Cook
The Camp Recovery Center · Apopka, FL, USA
