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Job Description
GENERAL RESPONSIBILITIES:
Schedule and complete equipment PMs.
Operate and maintain low-pressure boiler for the hot water system.
Operate and maintain other vessels as needed for hot water kitchen steam and air conditioning systems.
Assist mechanics and external contractors with repairs of hotel property and equipment.
Repair and maintain commercial kitchen and laundry equipment.
Repair and maintain swimming pool and pool equipment.
Completion of all assigned work orders and daily tasks.
Receive direction for house calls via radio.
Have a thorough understanding of Omni fire alarm procedures and other emergencies.
Have a thorough understanding of Omni Hotel rules and regulations.
Have a thorough understanding of OSHA rules and regulations.
QUALIFICATIONS:
Required to have a Class 2 operating engineer license
Knowledge of "household" repairs (carpentry, electrical, plumbing, etc.)
Ability to lift up to 100 lbs
Ability to work a flexible schedule, including evenings, weekends, and holidays
Must exhibit a positive attitude at all times
Must have a valid driver's license and be able to pass a motor vehicle background check.
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PHYSICAL REQUIREMENTS:
Must be able to stand and walk for an extended period of time or for an entire shift
Ability to stand for the duration of an entire shift.
Ability to walk, run, bend, push, pull and lift moderate to heavy weight.
