Associate Cafe Attendant

  Cafeteria Attendant   Overview This team member will ensure all food is served according to specifications, and work in conjunction with all line cooks.   Responsibilities · Communicate with the Chef to learn daily work tasks and their coordination, and complete daily prep list. · Perform work assignments to meet proper quantities within a necessary time frame. · Be knowledgeable of all areas in the cafeteria. · Be knowledgeable of plate presentations and preparations of all menu items. · Communicate with all cooks daily for proper pars and production requirements when needed. · Keep back and prep area clean as you work. · Fill and maintain the prep list up to par, check daily. · Check with MOD before leaving for the day.   Qualifications · Must be able to endure exposure to heat, steam and hazardous cleaning chemicals. · Must be able to stand for length of shift. · Must be able to walk, run, push, pull and lift up to 50 Ilbs. · Must have previous experience working in similar Food and Beverage department (kitchen, cafeteria, etc.). · Must have unexpired Food Handlers Certification – or obtain upon hire.