Food & Beverage Technician

Under general supervision of the Food & Beverage Manager, partnering with the Facilities Department, responsible for the setup, break down, and clean up before, during, and after all events, as well as the general maintenance of F&B designated areas.  This position is responsible for maintaining service in the restaurant, bar, and banquet areas.  This includes hosting, fulfilling guest beverage orders, delivering/refilling beverages, serving food, bussing and setting up tables while maintaining professional communication with both internal and external...