Position SummaryThe Cook is responsible for preparing and serving meals, including cooking, roasting, grilling, baking, testing for palatability, and carving. The Cook prepares and serves meals and snacks following established menus and recipes, modifying, and adjusting as required, and coordinating planning food preparation and cooking schedules. Duties include receiving supplies, performing inventory control duties, storing goods, and updating inventory records. The Cook also performs cleaning duties including the cleaning of food preparation equipment, utensils, the kitchen, and storage areas. As needed, the Cook provides directions to food service workers, clients, and volunteers.
Job Competition # job2026.126 Closing Date: Midnight, May 29, 2026Job: Cook
Program: Princess Rooms
Position Type: Casual Ongoing, 0.32 FTE
Hours: 24 hours bi-weekly Hourly Range: $27.17 - $28.97 (BCGEU, Grid 9) Schedule: Sunday & Monday: 11:30AM – 6:00PM. At present includes a 30-minute unpaid meal break.Start Date: As soon as possible.
*A clear British Columbia Vulnerable Sector Criminal Record Check for working with vulnerable adults and/or children is a condition of employment with RainCity Housing. Applicants must be willing and able to receive a clearance under the Criminal Record Review Act.
Program Summary
Princess Rooms was RainCity Housing’s first minimal barrier housing program in Vancouver for people facing systemic and individual barriers to adequate housing and health, personal and financial security. Princess Rooms came to life to address the unique safety and support needs of people who struggle with mental health in our community. The program offers a flexible, non-judgemental environment and follows a harm-reduction/health promotion philosophy. For us, the term ‘Risk Reduction’ doesn’t only apply to drug use or safer sex. It can mean safer lives, creating safer spaces for people to live and thrive in.
QualificationsOur mission is to advance social equity by building upon the strengths of our community and of each individual. We are looking for employees who will be dedicated to helping fulfill our mission. Many forms of education and experience are valued, including volunteering, and lived experience of mental health/substance use/homelessness. Minimum education and experience include:
Grade 12
Professional Cook Training Certificate
Certificates in First Aid and Food Safe
Recent, related experience of six months
Or an equivalent combination of education, training, and experience
Key Skills and Abilities
Ability to communicate effectively, both verbally and in writing
Ability to deal with others effectively.
Physical ability to carry out the duties of the position. Constant standing.
Ability to operate related equipment.
Ability to organize and prioritize.