Line Cook

Touchmark at All Saints is Sioux Falls’ leading full-service retirement community, enriching the lives of residents and their families through five-star hospitality, services, and amenities.  We are currently seeking candidates with a passion for excellent food and outstanding hospitality to join our talented team as a Line Cook!  We currently have Full-Time and Part-Time  Shifts available     NO LATE NIGHTS! As a Line Cook, you know the impact that a beautifully plated meal made from fresh ingredients has on a dining experience.  You will be part of the team responsible for educating residents and team members about healthy food options, getting to know a community of wonderful people, and helping to ensure that we always maintain the Gold Standard in all aspects of cooking, food preparation, and presentation.  The ideal candidate will: Have a commitment to Touchmark’s values (excellence, teamwork, hospitality, integrity, and compassion), as well as a desire to model these values and to encourage others to be allies, friends and givers Have culinary experience Possess a high school diploma or equivalent Be willing to obtain First Aid/CPR certification Be able to lift and/or carry up to 30 pounds and stay on your feet for long periods of time Maintain a positive and professional attitude when dealing with residents, family members, visitors, and team members