Browse Jobs
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
3,257 jobs match your filters
4w
Chef de Partie
Design Hotels
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
India
hybrid
4w
Chef de Partie
Design Hotels
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Alexandria, Egypt, Egypt
onsite
4w
Chef de Partie - Aurom
Design Hotels
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Dubai, United Arab Emirates
hybrid
4w
Chef De Partie
Cater Link Limited
Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your station and upkeep your designated ar
Weymouth, England, United Kingdom
onsiteFull-timeEntry LevelEasy Apply
4w
Chef de partie Restaurant Benjamin
Gray Collection
Le/La Chef de Partie est responsable de la gestion complète de sa section en cuisine. Il/elle prépare, cuisine et dresse des plats en respectant les standards de qualité, de constance et de présentation du Restaurant Benjamin. Il/elle joue un rôle clé dans le bon fonctionnement d
Montréal, QC, CA
onsite
4w
Chef de Partie
Bvlgari Hotels & Resorts
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & B
Korea, Republic of
hybrid
4w
Chef de partie 39H H/F
La Côte et L'Arête
Bienvenue chez La Côte & l’Arête La Côte & l’Arête est une fédération d’artisans restaurateurs . Notre ambition : défendre une restauration sincère où le produit, le savoir-faire et le sens du commerce restent au cœur de l’expérience. Dans nos restaurants comme au siège, nous par
Blagnac, France
onsite
4w
R
Chef de partie Cuisson (H/F) - Clos Vauban (Bulle d'Osier)
Relais & Châteaux
Si vous souhaitez faire partie d’une équipe soudée, aimant les challenges, une équipe qui rêve de « briller », c’est avec plaisir et bienveillance que nous vous ferons découvrir nos ambitions, que nous vous ouvrirons les portes de notre maison. A nos côtés, vous allez vous forger
Langres, Grand Est, France
onsiteFull-timeMid-Senior LevelEasy Apply
4w
M
Chef de partie
Minor International
Job Summary The Chef de Partie is responsible for running a specific section of the kitchen, ensuring all dishes are prepared consistently, efficiently, and to the highest quality standards. This role requires strong cooking skills, attention to detail, and the ability to work ef
Doha, Doha Municipality, Qatar
onsiteFull-timeEntry LevelEasy Apply
4w
Chef de Partie
LOBA
Grow with us... Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can’t do it alone. That’s why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service
1 Hotel Mayfair
onsiteFull-time
4w
Chef de Partie
EDITION
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Sherbrooke, QC, Canada
hybrid
4w
Chef de Partie
EDITION
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
India
hybrid
4w
Chef de Partie
Gaylord Hotels
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Sherbrooke, QC, Canada
hybrid
4w
Chef de Partie
Delta Hotels and Resorts®
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Sherbrooke, QC, Canada
hybrid
4w
Chef de Partie
Delta Hotels and Resorts®
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
India
hybrid
4w
Chef de Partie
Bvlgari Hotels & Resorts
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
India
hybrid
4w
Chef de Partie
Bvlgari Hotels & Resorts
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Sherbrooke, QC, Canada
hybrid
4w
Chef de Partie
Design Hotels
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Sherbrooke, QC, Canada
hybrid
4w
Chef De Partie
Cater Link Limited
Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your station and upkeep your designated ar
Glasgow, Scotland, United Kingdom
hybridFull-timeNot ApplicableEasy Apply
4w
Chef de Partie (Butcher)
Gaylord Hotels
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Riyadh, Saudi Arabia, Saudi Arabia
onsite
4w
Chef de Partie - Pastry Kitchen
Gaylord Hotels
POSITION SUMMARY The JW Marriott Phoenix Desert Ridge Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training cu
Phoenix, AZ, United States
hybrid
4w
Chef de Partie - Sheraton Milan San Siro
Gaylord Hotels
POSITION SUMMARY We are looking for a Chef de Partie to join our team. The successful candidate will rotate between the different stations and services that characterize our kitchen, in order to gain an overview of the operations. Depending on the section, they will be responsibl
Milano, MI, Italy
hybrid
4w
Chef de Partie – Sushi
Gaylord Hotels
POSITION SUMMARY Prepare and present sushi, sashimi, rolls, and other Japanese cuisine items according to recipes, quality standards, portion guidelines, and presentation standards. Ensure freshness and proper handling of seafood, rice, vegetables, and other ingredients. Prepare
Amman (Jordan)
onsite
4w
Chef de Partie
Design Hotels
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
India
hybrid
4w
Chef de Partie - Sheraton Milan San Siro
Design Hotels
POSITION SUMMARY We are looking for a Chef de Partie to join our team. The successful candidate will rotate between the different stations and services that characterize our kitchen, in order to gain an overview of the operations. Depending on the section, they will be responsibl
Milano, MI, Italy
hybrid