Browse Jobs
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
3,600 jobs match your filters
1mo
Chef de Partie
Design Hotels
JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest
Cape Town, South Africa
hybrid
1mo
Chef de Partie - Pastry/Bakery
Design Hotels
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Bangkok, Thailand
remote
1mo
Chef de Partie - The Kitchen Table
Design Hotels
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Bangkok, Thailand
remote
1mo
Chef de Partie
Design Hotels
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Athens, Greece
hybrid
1mo
Chef de Partie - Western Kitchen (UBS Tower)
Design Hotels
Job Summary Responsible for the food production and daily operations of the Banquet Kitchen Ensure quality of the food items are maintained to the highest standards and compliance of food safety and hygiene standards at all time Monitor stock of kitchen supplies and food and main
Hong Kong
remote
1mo
Chef de Partie - Western Kitchen (UBS Tower)
EDITION
Job Summary Responsible for the food production and daily operations of the Banquet Kitchen Ensure quality of the food items are maintained to the highest standards and compliance of food safety and hygiene standards at all time Monitor stock of kitchen supplies and food and main
Hong Kong
remote
1mo
Chef de Partie Steakhouse (m/w/d)
EDITION
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Berlin, Germany
hybrid
1mo
Chef de Partie - Pastry/Bakery
EDITION
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Bangkok, Thailand
remote
1mo
Chef de Partie - The Kitchen Table
EDITION
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Bangkok, Thailand
remote
1mo
Chef de Partie - Pastry
EDITION
POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and prese
Vommuli, Maldives, Maldives
onsite
1mo
Chef de Partie
EDITION
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Japan
hybrid
1mo
Chef de Partie
EDITION
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Athens, Greece
hybrid
1mo
Chef de Partie
EDITION
JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest
Cape Town, South Africa
hybrid
1mo
Chef de Partie - The Kitchen Table
Delta Hotels and Resorts®
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Bangkok, Thailand
remote
1mo
Chef de Partie
Delta Hotels and Resorts®
JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest
Cape Town, South Africa
hybrid
1mo
Chef de Partie - Pastry
Delta Hotels and Resorts®
POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and prese
Vommuli, Maldives, Maldives
onsite
1mo
Chef de Partie - Pastry/Bakery
Delta Hotels and Resorts®
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Bangkok, Thailand
remote
1mo
Chef de Partie - Western Kitchen (UBS Tower)
Delta Hotels and Resorts®
Job Summary Responsible for the food production and daily operations of the Banquet Kitchen Ensure quality of the food items are maintained to the highest standards and compliance of food safety and hygiene standards at all time Monitor stock of kitchen supplies and food and main
Hong Kong
remote
1mo
Chef de Partie Steakhouse (m/w/d)
Delta Hotels and Resorts®
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Berlin, Germany
hybrid
1mo
Chef de Partie
Delta Hotels and Resorts®
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Athens, Greece
hybrid
1mo
Chef de Partie Steakhouse (m/w/d)
Bvlgari Hotels & Resorts
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Berlin, Germany
hybrid
1mo
Chef de Partie - Western Kitchen (UBS Tower)
Bvlgari Hotels & Resorts
Job Summary Responsible for the food production and daily operations of the Banquet Kitchen Ensure quality of the food items are maintained to the highest standards and compliance of food safety and hygiene standards at all time Monitor stock of kitchen supplies and food and main
Hong Kong
remote
1mo
Chef de Partie - The Kitchen Table
Bvlgari Hotels & Resorts
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Bangkok, Thailand
remote
1mo
Chef de Partie
Bvlgari Hotels & Resorts
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Japan
hybrid
1mo
Chef de Partie - Pastry/Bakery
Bvlgari Hotels & Resorts
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Bangkok, Thailand
remote