Prep Cook - Las Vegas

We are seeking skilled Prep Cooks to join our culinary team.

Responsibilities:

• Prepare and portion ingredients for various dishes, ensuring freshness and quality.
• Collaborate with the culinary team to execute recipes according to our standards.
• Maintain a clean and organized workspace, following food safety guidelines.
• Assist in the development of new menu items and contribute to the overall creativity of the kitchen.

Requirements:

• Must have at least 1 year experience as a Prep Cook in a high-end restaurant or similar environment.
• Must have availability to work evenings and weekends
• Knowledge of culinary techniques and best practices.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Attention to detail and commitment to maintaining high standards of food quality.
• Strong communication and teamwork skills.