Steward (part-time)
Job Description
ABOUT HOLIDAY INN EXPRESS
At Holiday Inn Express hotels we keep it simple and smart. As IHG's biggest hotel brand, we’re the first choice for the increasing number of travellers who need a simple, engaging place to rest, recharge and get a little work done. We offer everything guests need and provide more where it matters most.
We believe travel should be without hassle and complication. But we also believe travel should have more to offer, such as faster check-in and everything needed for a great stay within arms’ reach.
MAIN DUTIES & RESPONSIBILITIES.
As a Steward, you will be responsible for preparing tableware and cutlery for use using an automatic washing and rinsing machine. You ensure that your work area is clean and the crockery and cutlery are dried and polished if necessary. In addition, you identify problems with equipment and HACCP guidelines are followed. In doing so, you contribute to keeping quality high within the hotel.
PROFILE
We are looking for someone with a passion for the hospitality industry who possesses the following qualities:
Eye for detail;
No 9 to 5 mentality;
You are available to work evenings and weekends;
Independent and responsible;
A team player;
Experience in the hotel industry is a plus.