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Maintenance Manager

Springfield, MOPosted 1 weeks ago
Full-timeonsitesenior

Job Description

  • Bachelor’s degree in Mechanical Engineering, Electrical Engineering, Industrial Engineering, or related field. Equivalent experience may be considered.
  • At least 5 years of relevant maintenance leadership experience, preferably in a food or nutraceutical production environment.
  • Strong knowledge of high voltage multi-phase electrical systems troubleshooting.
  • Experience in food processing and packaging equipment and processes.
  • Experience with HVAC, alarms & surveillance, fire systems, electrical service and distribution systems.
  • Working knowledge of GMP’s, OSHA, Electrical Safety, Food Safety (FDA, SQF, NSF), and Building Code regulations.
  • Experience with computerized predictive/preventative maintenance program, work order generation/logging and provide trend information.
  • Ability to work in a fast paced, high intensity environment.
  • Ability to read and understand control logic, P&IDs and other technical material pertinent to automated packaging equipment.
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