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Job Description
What You’ll Bring:
- Strong problem‑solving and time‑management skills
- Clear and effective communication skills
- Good interpersonal skills and a team‑oriented approach
- Self‑motivation and ability to work autonomously when required
- Understanding of warehouse procedures and documentation
- Knowledge of core warehouse activities
- Ability to perform physical tasks associated with warehouse operations
- Ability to work rotating shifts (day, afternoon and night)
- Occasional out‑of‑hours work as required
- Commitment to safety, quality and environmental standards
- Compliance with Vinarchy’s Code of Conduct and company policies
- Occasional business travel may be required
Qualifications & Experience:
Essential:
- Current forklift licence, Current Licence
Desirable:
- Minimum 6 months’ experience in a similar warehouse environment
- AQF2 Certificate in Food Processing (Wine) – relevant warehouse units
