Kitchen Manager - Pump & Pantry

The Pump Kitchen Manager is responsible for overseeing kitchen operations at the Pump & Pantry location, ensuring high-quality food service across multiple brands, include Pump & Pantry food and any branded concepts. This role includes ordering supplies, executing the food production plan, maintaining a clean and organized kitchen, ensuring food safety compliance, and training staff for efficient and profitable services.   Bosselman has many benefits to offer you that you will not find anywhere else like: