Nutrition Service Attendant, part-time evenings (with weekends)

Site: The General Hospital Corporation

 

Mass General Brigham relies on a wide range of professionals, including doctors, nurses, business people, tech experts, researchers, and systems analysts to advance our mission. As a not-for-profit, we support patient care, research, teaching, and community service, striving to provide exceptional care. We believe that high-performing teams drive groundbreaking medical discoveries and invite all applicants to join us and experience what it means to be part of Mass General Brigham.

 

Job Summary

Provide excellent patient meal service by preparing and delivering food trays, beverages, and desserts with attention to quality and presentation.

Create a positive dining experience by assisting patients with opening packaged items and ensuring comfort during meals.

Efficiently collect and handle used trays while maintaining a clean environment. Guide patients through daily menu selections by explaining options and helping them choose meals that meet their needs.

 

Provide high-quality, patient-focused meal service by accurately communicating and implementing diet orders, ensuring each patient receives the correct tray in a timely manner. Prepare and deliver meals, beverages, and desserts with attention to presentation and safety standards.

Create a positive patient experience by assisting with meal setup, opening packaged items, and supporting individuals who need help selecting meals. Clearly explain daily menu options and guide patients through appropriate food choices based on their needs.

Maintain a clean and organized work environment by collecting and processing used trays, sanitizing kitchen areas, and completing routine and scheduled deep-cleaning tasks. Support unit operations by stocking, rotating, and monitoring nourishments, supplements, and supplies.

Collaborate effectively with clinical dietitians and care teams by communicating patient intake concerns and dietary needs. Build strong working relationships with team members and unit staff to ensure seamless service delivery.

Participate in onboarding and training of new employees as needed and deliver age-appropriate service by understanding patient dietary needs across the lifespan while following departmental policies and procedures.

 

Evening Shift:

4:30pm-8:30pm

Minimum Starting Pay:

$18.58

 

Onsite

 

273 Charles Street

 

20

 

Regular

 

Evening (United States of America)

 

Pay Range

$18.58 - $26.58/Hourly

 

Grade

3

 

At Mass General Brigham, we believe in recognizing and rewarding the unique value each team member brings to our organization. Our approach to determining base pay is comprehensive, and any offer extended will take into account your skills, relevant experience if applicable, education, certifications and other essential factors. The base pay information provided offers an estimate based on the minimum job qualifications; however, it does not encompass all elements contributing to your total compensation package. In addition to competitive base pay, we offer comprehensive benefits, career advancement opportunities, differentials, premiums and bonuses as applicable and recognition programs designed to celebrate your contributions and support your professional growth. We invite you to apply, and our Talent Acquisition team will provide an overview of your potential compensation and benefits package.

 

1200 The General Hospital Corporation is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religious creed, national origin, sex, age, gender identity, disability, sexual orientation, military service, genetic information, and/or other status protected under law. We will ensure that all individuals with a disability are provided a reasonable accommodation to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. To ensure reasonable accommodation for individuals protected by Section 503 of the Rehabilitation Act of 1973, the Vietnam Veteran’s Readjustment Act of 1974, and Title I of the Americans with Disabilities Act of 1990, applicants who require accommodation in the job application process may contact Human Resources at (857)-282-7642.

 

Mass General Brigham Competency Framework