Browse Jobs
Browse fresh roles from company career pages, then filter by keyword, location, salary, skills, remote scope, and more. Each listing links back to the employer-controlled apply path when available.
4,212 jobs match your filters
1mo
Sous Chef-Junior - Renaissance Barcelona
Gaylord Hotels
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position cont
Barcelona, Spain
hybrid
1mo
Sous Chef, Pre-Opening - The St. Regis London
Gaylord Hotels
Sous Chef Coming soon to the heart of Mayfair, The St. Regis London marks the brand’s prestigious debut in the United Kingdom. This is a destination where history and modernity meet, where the energy of the city is palpable, and where every arrival feels personal. With signature
London, United Kingdom
hybrid
1mo
O
Sous Chef - Luna's - Full Time
Ocean Casino Resort
About the RoleThe Sous Chef is responsible for assistance in developing menus and concepts according to the type of outlet. Reports directly to the outlet Restaurant Chef.Position ResponsibilitiesCreates and ensures a fresh, positive and exciting envir...
Atlantic City, New Jersey, United States
onsiteFull-time
1mo
T
Sous Chef - Banquets
Temple Square Hospitality
Our company is committed to being trusted voices of light and truth reaching hundreds of millions of people worldwide. Sous Chef - Banquets Upscale Dining | Upscale Banquets & Events | Downtown Salt Lake City Work at One of Salt Lake City’s Most Iconic Hospitality Destinations
SLC Joseph Smith Memorial Building
onsiteFull-time
1mo
P
Sous Chef / Kitchen Manager
Pfchangs
P.F. Chang's Pay Range (based on experience): $67,009.80 - $87,001.20 / year This position is non-exempt. The annual rate listed assumes 50 hours per week. P.F. Chang's Pay Range (based on experience): $23.43 - $30.42 / hour Benefits We Offer: Comprehensive Benefits: Medica
Schaumburg, IL -- 5 Woodfield Mall, Schaumburg, IL, 60173
onsiteFull-time
1mo
S
Sous Chef | Buffalo Marriott LECOM HARBORCENTER
SHANER
Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications. Direct, train and monitor performance of kitchen staff. Maintain organization, cle
Buffalo, NY, United States
remote
1mo
Sous Chef - Summer 2026 Seasonal - Full Time
Steamboat Resort
Seasonal Steamboat- Ski Town, U.S.A. ® is known as the friendliest mountain destination on the planet, thanks to our western heritage and welcoming staff. We pride ourselves on hiring the best employees and providing the best experience in the industry. Our culture is supportive
Steamboat Springs, CO
onsiteFull-time
1mo
Sous Chef - Kobes Creek Lodge
Dexterra
WHAT’S THE JOB? Based in a world class Horizon North camp facility, the regular shift for this position is 20 days on and 10 days off, with 11-12-hour workdays. Transportation is provided to site from a designated pickup point as assigned. The Sous Chef is responsible for oversee
Vancouver, BC, Canada
hybridFull-timeMid-Senior LevelEasy Apply
1mo
Sous Chef - Children's Hospital
Thomas Cuisine
The role of Sous Chef supports the Executive Chef in overseeing daily kitchen operations, ensuring high-quality meal preparation, adherence to dietary guidelines, and compliance with food safety regulations.
Helena, MT, United States
remoteFull-time
1mo
Sous Chef - Healthcare
Thomas Cuisine
The Sous Chef supports the Executive Chef in managing daily kitchen operations, ensuring the preparation of nutritious, high-quality meals.
Anaconda, MT, United States
onsiteFull-time
1mo
Sous Chef - Senior Living Community
Thomas Cuisine
The Sous Chef supports the Executive Chef in managing daily kitchen operations, ensuring the preparation of nutritious, high-quality meals.
Dallas, TX, United States
hybridFull-time
1mo
Sous Chef (m/w/d)
Fronius Österreich
Deine Aufgaben: Zur Verstärkung in unserem Betriebsrestaurant in Pettenbach und Sattledt suchen wir aktuell eine/n motivierte/n Sous-Chef/in, der/die den "Taste of Fronius" aktiv mitgestalten möchte. Echtes Kochhandwerk anstatt Convenience und Geschmacksverstärkern, frische Prod
Pettenbach, Froniusstraße 1
onsiteFull-time
1mo
S
Sous Chef (Pastry) - White City House, West London
sohohousecaterer
The Role… At Soho House, the Sous Chef plays a vital leadership role within the kitchen, supporting the Head Chef and Senior Sous Chef in delivering exceptional, high-quality dishes across all services. As a key member of the culinary management team, the Sous Chef helps drive co
W12 7FR
onsiteEasy Apply
1mo
Sous Chef (Pastry) - White City House, West London
Soho House & Co
The Role… At Soho House, the Sous Chef plays a vital leadership role within the kitchen, supporting the Head Chef and Senior Sous Chef in delivering exceptional, high-quality dishes across all services. As a key member of the culinary management team, the Sous Chef helps drive co
White City House - 2, Television Centre, 101 Wood Ln, London W12 7FR
onsiteEasy Apply
1mo
Sous Chef - Arrowhead Golf Club - Full-time
Wheaton Park District
The Agency The Wheaton Park District (WPD) was established by the citizens of Wheaton in 1921 and has a rich history of elevating....
1mo
Sous Chef - Banquet
Bvlgari Hotels & Resorts
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Philippines, Philippines
remote
1mo
Sous Chef Wu Xing (Chinese Cuisine)
Bvlgari Hotels & Resorts
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & B
Clark Freeport Zone, Philippines, Philippines
onsite
1mo
Sous Chef - Giorgio's Restaurant (Royal Orchid Sheraton Riverside Hotel Bangkok)
Bvlgari Hotels & Resorts
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & B
Bangkok, Thailand
remote
1mo
Sous Chef - Pastry
Bvlgari Hotels & Resorts
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining th
Daerah Khusus Ibukota Jakarta, Indonesia
hybrid
1mo
Sous Chef - Banquet
Delta Hotels and Resorts®
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Philippines, Philippines
remote
1mo
Sous Chef - Giorgio's Restaurant (Royal Orchid Sheraton Riverside Hotel Bangkok)
Delta Hotels and Resorts®
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & B
Bangkok, Thailand
remote
1mo
Sous Chef Wu Xing (Chinese Cuisine)
Delta Hotels and Resorts®
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & B
Clark Freeport Zone, Philippines, Philippines
onsite
1mo
Sous Chef - Pastry
Delta Hotels and Resorts®
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining th
Daerah Khusus Ibukota Jakarta, Indonesia
hybrid
1mo
Sous Chef Wu Xing (Chinese Cuisine)
EDITION
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & B
Clark Freeport Zone, Philippines, Philippines
onsite
1mo
Sous Chef - Banquet
EDITION
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and
Philippines, Philippines
remote