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Substitute Cook/Bakers
DISTRICT WIDEPosted 110 months ago
Substitute/onsiteentry
Job Description
MINIMUM QUALIFICATIONS:
BASIC FUNCTION:
Prepare, cook, bake and serve a variety of foods in quantity at an assigned school site; assist in other food preparation duties as directed; maintain facilities in a clean and sanitary condition; train and provide work direction to others.
- High School Diploma or G.E.D. or demonstrated progress toward obtaining a G.E.D.
- Must meet the requirements of a criminal record check as specified by Kentucky State Law
- Must meet health requirements as specified in the district personnel policy
- Must complete training course for certification of beginning school food personnel as prescribed in 702 KAR 6:045
BASIC FUNCTION:
Prepare, cook, bake and serve a variety of foods in quantity at an assigned school site; assist in other food preparation duties as directed; maintain facilities in a clean and sanitary condition; train and provide work direction to others.