Job Description
Job Opening: Evening Prep Cook
Location: Flying Fish Public Market & Grill – Myrtle Beach, SC
Schedule: Part-Time & Full-Time | Evening Shifts (4PM–10PM)
About Us
Flying Fish Public Market & Grill at Barefoot Landing is known for fresh seafood, creative sushi, and a lively coastal atmosphere. As part of the Homegrown Hospitality Group, we focus on quality, consistency, and creating memorable dining experiences for locals and visitors alike. Our kitchen team is the heart of that mission.
Position Summary
We’re looking for a dependable and detail‑oriented Evening Prep Cook to support our culinary team. This role is ideal for someone who enjoys working behind the scenes, takes pride in organization and consistency, and can keep up with the pace of a busy dinner service. You’ll handle essential prep work that keeps the kitchen running smoothly throughout the night.
Responsibilities
- Prepare ingredients according to recipes and prep lists (vegetables, sauces, proteins, etc.)
- Assist with portioning, labeling, and proper storage of all prepared items
- Maintain a clean, organized, and food‑safe prep area
- Support line cooks by restocking stations during service
- Follow all food safety and sanitation guidelines
- Communicate with kitchen staff to ensure smooth transitions between prep and service
- Uphold Flying Fish standards for quality, consistency, and presentation
Requirements
- Previous kitchen or prep experience preferred, but willing to train the right candidate
- Strong knife skills and understanding of basic cooking techniques
- Ability to work efficiently and stay organized during busy periods
- Ability to lift up to 40 lbs and stand for extended periods
- Reliable, punctual, and able to work independently
- Positive attitude and willingness to be part of a team‑focused kitchen
Perks & Benefits
- Competitive pay based on experience
- Employee discounts
- Opportunities for growth within Homegrown Hospitality Group
- Fun, energetic work environment at Barefoot Landing
Please note: This position involves regular exposure to common food allergens (shellfish, dairy, nuts, gluten, etc.) due to the nature of our kitchen operations.
Ready to join the team?
Apply today at hghosp.com and become part of the Flying Fish family.
Pay Range: $14 - $18 per hour